Dutchess Bakers  |  MFG #: DUT-BMM5  | Item #: 758757

Dutchess Bakers DUT-BMM5 Bread & Roll Moulder Bench Model 1/2 Oz. To 18 Oz. Capacity

$9,392.49 $10,300.00
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  • Dutchess Bakers DUT-BMM5 Bread & Roll Moulder Bench Model
  • Handles 1/2 oz. to 18 oz. dough
  • Produces up to 900 pieces per hour
  • View More Details

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The Dutchess Bakers DUT-BMM5 Bread & Roll Moulder is a bench model designed for efficiency and precision in baking operations. With a capacity ranging from 1/2 oz. to 18 oz., this versatile moulder can process up to 900 pieces per hour at 8 oz. each, making it a powerful asset for busy bakeries and commercial kitchens. It features a safety hopper and an automatic shut-off mechanism, ensuring safe and reliable operation. This model includes the DUT-FMP5 and DUT-FPSG molding plates, providing flexibility in shaping dough to meet diverse baking needs. The moulder is equipped with a durable polyester belt and synthetic rollers and scrapers, which facilitate smooth and consistent dough handling. Its fan-cooled motor, rated at 1/2 HP, delivers robust performance while maintaining efficiency. Additionally, the DUT-BMM5 is ETL certified, affirming its adherence to safety and sanitation standards. This bread and roll moulder is an ideal choice for bakers seeking high throughput and consistent quality in their bread and roll production processes, offering a blend of advanced features and dependable performance tailored to the demanding requirements of the baking industry.

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Product Description

The Dutchess Bakers DUT-BMM5 Bread & Roll Moulder is a bench model designed for efficiency and precision in baking operations. With a capacity ranging from 1/2 oz. to 18 oz., this versatile moulder can process up to 900 pieces per hour at 8 oz. each, making it a powerful asset for busy bakeries and commercial kitchens. It features a safety hopper and an automatic shut-off mechanism, ensuring safe and reliable operation. This model includes the DUT-FMP5 and DUT-FPSG molding plates, providing flexibility in shaping dough to meet diverse baking needs. The moulder is equipped with a durable polyester belt and synthetic rollers and scrapers, which facilitate smooth and consistent dough handling. Its fan-cooled motor, rated at 1/2 HP, delivers robust performance while maintaining efficiency. Additionally, the DUT-BMM5 is ETL certified, affirming its adherence to safety and sanitation standards. This bread and roll moulder is an ideal choice for bakers seeking high throughput and consistent quality in their bread and roll production processes, offering a blend of advanced features and dependable performance tailored to the demanding requirements of the baking industry.

Product information

Technical specs
Manufacturer Dutchess Bakers
Model Number DUT-BMM5
Manufacturer Part # DUT-BMM5
Type Compact
Pieces per hour 900 Dough Pieces Per Hour
Height 24.5"
Width 16.5"
Depth 39"
Weight 260 lbs
ETL Approved Yes
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Certifications

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ETL

This item has been evaluated by Edison Testing Laboratories (ETL) and has been found to meet or exceed electrical and gas safety standards.

Dutchess Bakers DUT-BMM5 Bread & Roll Moulder Bench Model 1/2 Oz. To 18 Oz. Capacity
Dutchess Bakers

Dutchess Bakers DUT-BMM5 Bread & Roll Moulder Bench Model 1/2 Oz. To 18 Oz. Capacity

$9,392.49 $10,300.00

The Dutchess Bakers DUT-BMM5 Bread & Roll Moulder is a bench model designed for efficiency and precision in baking operations. With a capacity ranging from 1/2 oz. to 18 oz., this versatile moulder can process up to 900 pieces per hour at 8 oz. each, making it a powerful asset for busy bakeries and commercial kitchens. It features a safety hopper and an automatic shut-off mechanism, ensuring safe and reliable operation. This model includes the DUT-FMP5 and DUT-FPSG molding plates, providing flexibility in shaping dough to meet diverse baking needs. The moulder is equipped with a durable polyester belt and synthetic rollers and scrapers, which facilitate smooth and consistent dough handling. Its fan-cooled motor, rated at 1/2 HP, delivers robust performance while maintaining efficiency. Additionally, the DUT-BMM5 is ETL certified, affirming its adherence to safety and sanitation standards. This bread and roll moulder is an ideal choice for bakers seeking high throughput and consistent quality in their bread and roll production processes, offering a blend of advanced features and dependable performance tailored to the demanding requirements of the baking industry.

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