Dutchess Bakers DUT-BMM6 Bread & Roll Moulder Bench Model 1/2 Oz. To 18 Oz. Capacity

The Dutchess Bakers DUT-BMM6 Bread & Roll Moulder is a versatile bench model designed for efficient bakery operations. With a molding capacity ranging from 1/2 oz. to 18 oz., it efficiently processes up to 900 pieces of 8 oz. dough per hour, making it suitable for both small artisanal bakeries and larger commercial operations. This moulder is equipped with a safety hopper and an automatic shut-off feature, ensuring user safety during operation. It includes the DUT-FMP6 and DUT-FPSG molding plates, which enhance versatility and precision in shaping various dough types. The moulder utilizes a durable polyester belt and synthetic rollers & scrapers for consistent performance and easy maintenance. Its fan-cooled motor, powered by a 1/2 HP drive, ensures reliable operation even under continuous use. Certified by ETL, the DUT-BMM6 adheres to stringent safety and sanitation standards, making it an excellent choice for businesses prioritizing compliance and efficiency. This robust, high-capacity unit is ideal for a range of bakery environments, from boutique pastry shops to high-output production lines, providing a reliable solution for producing consistently shaped breads and rolls.