Dutchess Bakers DUT-BMM9 Bread & Roll Moulder Bench Model 1/2 Oz. To 18 Oz. Capacity
Delivery to:
- Bread & Roll Moulder, bench model
- 1/2 oz. to 18 oz. capacity
- Up to 900 pieces per hour
- View More Details
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The Dutchess Bakers DUT-BMM9 Bread & Roll Moulder is a bench model designed to efficiently shape dough pieces ranging from 1/2 oz. to 18 oz., with a remarkable capacity to handle up to 900 pieces of 8 oz. dough per hour. This high-performance equipment features a safety hopper and an automatic shut-off mechanism, ensuring a secure and streamlined operation. The inclusion of DUT-FMP9 & DUT-FPSG molding plates provides versatility in shaping a wide variety of bread and roll products. This moulder utilizes a durable polyester belt and synthetic rollers and scrapers, facilitating consistent and precise dough molding. Powered by a fan-cooled motor with a 1/2 horsepower capacity, it ensures reliable and efficient performance in demanding bakery environments. The DUT-BMM9 is ETL certified, highlighting its adherence to stringent safety and quality standards. Ideal for artisanal bakeries, large-scale production facilities, and specialty bread manufacturers, the Dutchess Bakers DUT-BMM9 Bread & Roll Moulder offers a unique value proposition by combining high capacity with precise molding capabilities, making it a versatile and indispensable tool for professional bakers aiming to enhance their production efficiency and product consistency.
Product Description
The Dutchess Bakers DUT-BMM9 Bread & Roll Moulder is a bench model designed to efficiently shape dough pieces ranging from 1/2 oz. to 18 oz., with a remarkable capacity to handle up to 900 pieces of 8 oz. dough per hour. This high-performance equipment features a safety hopper and an automatic shut-off mechanism, ensuring a secure and streamlined operation. The inclusion of DUT-FMP9 & DUT-FPSG molding plates provides versatility in shaping a wide variety of bread and roll products. This moulder utilizes a durable polyester belt and synthetic rollers and scrapers, facilitating consistent and precise dough molding. Powered by a fan-cooled motor with a 1/2 horsepower capacity, it ensures reliable and efficient performance in demanding bakery environments. The DUT-BMM9 is ETL certified, highlighting its adherence to stringent safety and quality standards. Ideal for artisanal bakeries, large-scale production facilities, and specialty bread manufacturers, the Dutchess Bakers DUT-BMM9 Bread & Roll Moulder offers a unique value proposition by combining high capacity with precise molding capabilities, making it a versatile and indispensable tool for professional bakers aiming to enhance their production efficiency and product consistency.
Certifications
ETL
This item has been evaluated by Edison Testing Laboratories (ETL) and has been found to meet or exceed electrical and gas safety standards.
Certifications
From the manufacturer
