Dutchess Bakers DUT/TXM-WH Tortilla/Pizza Dough Press Manual 16" X 20"
Delivery to:
- Manual operation for precise control
- 16" x 20" size for versatile use
- Heat platens up to 450°F
- View More Details
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Dutchess Bakers DUT/TXM-WH Tortilla/Pizza Dough Press Manual 16" X 20" is a versatile piece of equipment designed for both tortilla and pizza dough production. This manual press features 16" x 20" uncoated aluminum platens and offers the flexibility of heating one or both platens up to 450°F, making it suitable for various dough types and thicknesses. The digital temperature readout provides precise control, ensuring consistent results with every use. Equipped with a convenient pull-down handle and an illuminated power on/off button, this dough press is user-friendly and efficient. Its white powder coat finish not only enhances durability but also adds a sleek look to your kitchen setup. Operating at 220v/60/1 with 20 amps and 4,000 watts, it delivers powerful performance suitable for professional kitchens and bakeries. Certified by NSF and ETL, it meets high safety and sanitation standards. The Dutchess Bakers DUT/TXM-WH Tortilla/Pizza Dough Press is ideal for small to medium-sized food establishments seeking a reliable, manual solution for dough preparation, offering precision and functionality tailored to the needs of various market segments within the food service industry.
Product Description
Dutchess Bakers DUT/TXM-WH Tortilla/Pizza Dough Press Manual 16" X 20" is a versatile piece of equipment designed for both tortilla and pizza dough production. This manual press features 16" x 20" uncoated aluminum platens and offers the flexibility of heating one or both platens up to 450°F, making it suitable for various dough types and thicknesses. The digital temperature readout provides precise control, ensuring consistent results with every use. Equipped with a convenient pull-down handle and an illuminated power on/off button, this dough press is user-friendly and efficient. Its white powder coat finish not only enhances durability but also adds a sleek look to your kitchen setup. Operating at 220v/60/1 with 20 amps and 4,000 watts, it delivers powerful performance suitable for professional kitchens and bakeries. Certified by NSF and ETL, it meets high safety and sanitation standards. The Dutchess Bakers DUT/TXM-WH Tortilla/Pizza Dough Press is ideal for small to medium-sized food establishments seeking a reliable, manual solution for dough preparation, offering precision and functionality tailored to the needs of various market segments within the food service industry.
Product information
| Manufacturer | Dutchess Bakers |
|---|---|
| Model Number | DUT/TXM-WH |
| Manufacturer Part # | DUT/TXM-WH |
| Operation | Manual Operation |
| Height | 31.38" |
| Width | 22.5" |
| Depth | 30.88" |
| Weight | 235 lbs |
| NSF Approved | Yes |
| ETL Approved | Yes |
Certifications
ETL
This item has been evaluated by Edison Testing Laboratories (ETL) and has been found to meet or exceed electrical and gas safety standards.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
