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Dutchess Bakers M-270 French Bread/Bun & Bagel Slicer Adjustable To 6"W X 3" Thick
| Manufacturer | Dutchess Bakers |
|---|---|
| Model Number | M-270 |
| Manufacturer Part # | M-270 |
| Height | 24.25" |
| Width | 34" |
| Weight | 102 lbs |
| NSF | Yes |
| UL | Yes |
| cUL | Yes |
About this item
Product Details
Product Details
The Dutchess Bakers M-270 French Bread/Bun & Bagel Slicer is a versatile and efficient slicer designed to meet the diverse needs of bakeries and food service establishments. This slicer offers adjustable cutting dimensions of up to 6 inches wide and 3 inches thick, accommodating a variety of bread types, from French bread and buns to bagels. It features a removable chute for easy cleaning and maintenance, ensuring hygiene and convenience. The slicer operates with an on/off switch that includes built-in overload protection, enhancing its safety and reliability in high-demand settings. With a robust 1725 rpm motor and 1/2 HP capacity, the M-270 ensures consistent and efficient slicing performance. Its construction combines a white powder-coated exterior for non-food contact areas with stainless steel for food-contact parts, ensuring durability and compliance with hygiene standards. Operating on a 115v/60/1-phase electrical requirement and drawing 8.7 amps, this slicer is suitable for a range of professional kitchen environments. It holds NSF, UL, and cUL certifications, attesting to its compliance with industry safety and quality standards. The Dutchess Bakers M-270 is a reliable and adaptable choice for food service professionals seeking efficiency and precision in bread slicing operations.
Certifications
UL Listed
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
cUL
Tested by Underwriters Laboratories and certified for use in Canada, this product meets strict Canadian safety standards.
