Eagle 307106-X Cutting Board Equipment-mounted 48"W X 8"D
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- Laminated hardwood, 1-1/4" thick for durability
- Stainless steel tubular supports for stability
- Adjustable stainless steel sleeve assembly
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The Eagle 307106-X Cutting Board is an equipment-mounted solution measuring 48 inches in width and 8 inches in depth, meticulously designed for professional culinary environments. With a robust 1-1/4 inch laminated hardwood construction, this cutting board offers durability and a substantial working surface suitable for various cutting tasks in the food service industry. It is supported by 1-inch diameter stainless steel tubular supports, which are integrally welded to an adjustable stainless steel sleeve assembly, ensuring stability and ease of customization to fit different kitchen setups. This construction highlights its strength and adaptability, making it ideal for both large-scale operations and smaller establishments requiring efficient workspace solutions. The inclusion of NSF certification signifies its compliance with rigorous health and safety standards, reinforcing its reliability for use in commercial kitchens. This cutting board is particularly valuable for businesses that demand high-quality, durable, and hygienic food preparation surfaces integrated into their equipment setups, offering a blend of functionality and compliance that meets the diverse needs of the food service industry.
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
