Eagle 359107 Director's Choice® Dish Dispenser Drop-in Unheated & Unshielded

The Eagle 359107 Director's Choice® Dish Dispenser Drop-in Unheated & Unshielded is an exceptional piece of equipment, engineered for versatility and efficiency in food service operations. This dish dispenser accommodates plates with diameters ranging from 5-1/8" to 5-3/4", making it suitable for various dish sizes commonly used in the industry. Featuring a thermostatic control with a temperature range of 100°F to 180°F (38°C to 82°C), it ensures optimal plate handling conditions even in environments where heating is not required. The inclusion of a stabilizing mechanism and non-marking guideposts enhances its reliability and ease of use, securing dishes in place during dispensing. Constructed from durable stainless steel and aluminum, the dispenser presents a robust and hygienic solution for high-demand settings. Installation necessitates an 8-3/16" diameter cutout, catering to seamless integration in counter setups. This dish dispenser meets UL and NSF standards, emphasizing its adherence to safety and public health guidelines. Aimed at diverse market segments within the hospitality and catering industries, the Eagle 359107 excels in settings that require flexible and reliable dish management solutions, providing a balance of practicality and quality construction for professional food service environments.