Eagle 359108 Director's Choice® Dish Dispenser Drop-in Unheated & Unshielded
Delivery to:
- Stabilizes plates from 5-7/8" to 6-1/2" diameter
- Thermostatic control: 100°F - 180°F (38°C - 82°C)
- Includes non-marking guideposts
- View More Details
Price-match Guarantee
Price-match Guarantee
Our Price-Match Guarantee promises to match any lower price you find at approved competitors within 30 days. See terms.
Secure Shopping
Secure Shopping
Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more.
The Eagle 359108 Director's Choice® Dish Dispenser is a versatile drop-in unit designed to efficiently accommodate plates with diameters ranging from 5-7/8 inches to 6-1/2 inches. Engineered with precision, it operates on a thermostatic control system that maintains temperatures between 100°F and 180°F (38°C - 82°C), ensuring optimal performance. The dispenser features a stabilizing mechanism that guarantees stability during use, while the non-marking guideposts protect dishware from damage. Its construction integrates durable stainless steel and aluminum materials, promising longevity and resistance to wear and tear. The installation requires an 8-15/16 inch diameter cutout, making it suitable for various dining establishments and catering services seeking efficient plate management solutions. The product is UL and NSF certified, confirming its adherence to industry safety and sanitation standards. This unheated and unshielded model is ideal for environments where consistent temperature maintenance is crucial, providing a reliable option for cafeterias, hotels, and more. The Eagle 359108 offers an effective solution for managing dishware in a wide range of food service operations, standing out with its robust features and compliance with professional standards.
Product Description
The Eagle 359108 Director's Choice® Dish Dispenser is a versatile drop-in unit designed to efficiently accommodate plates with diameters ranging from 5-7/8 inches to 6-1/2 inches. Engineered with precision, it operates on a thermostatic control system that maintains temperatures between 100°F and 180°F (38°C - 82°C), ensuring optimal performance. The dispenser features a stabilizing mechanism that guarantees stability during use, while the non-marking guideposts protect dishware from damage. Its construction integrates durable stainless steel and aluminum materials, promising longevity and resistance to wear and tear. The installation requires an 8-15/16 inch diameter cutout, making it suitable for various dining establishments and catering services seeking efficient plate management solutions. The product is UL and NSF certified, confirming its adherence to industry safety and sanitation standards. This unheated and unshielded model is ideal for environments where consistent temperature maintenance is crucial, providing a reliable option for cafeterias, hotels, and more. The Eagle 359108 offers an effective solution for managing dishware in a wide range of food service operations, standing out with its robust features and compliance with professional standards.
Product information
| Manufacturer | Eagle Group |
|---|---|
| Model Number | 359108 |
| Manufacturer Part # | 359108 |
| Type | Unheated |
| Base Style | Unshielded (open) |
| Plate Diameter | 5" - 9" |
| Plate Style | Round |
| Height | 31.25" |
| Width | 9.75" |
| Depth | 9.75" |
| Weight | 12 lbs |
| NSF Approved | Yes |
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
