Eagle 359109 Director's Choice® Dish Dispenser Drop-in Unheated & Unshielded
Delivery to:
- Accommodates 6-5/8" to 7-1/4" plates
- Unheated & unshielded design
- 100°F - 180°F thermostatic control
- View More Details
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The Eagle 359109 Director's Choice® Dish Dispenser Drop-in Unheated & Unshielded is a meticulously engineered device designed for seamless integration into a variety of food service operations. This dish dispenser accommodates plates ranging from 6-5/8" to 7-1/4" in diameter, catering to versatile dining ware sizes. Constructed with high-quality stainless steel and aluminum, this dispenser guarantees durability and longevity. It features a thermostatic control system, efficient in maintaining temperatures between 100°F and 180°F (38°C - 82°C), ensuring optimal plate readiness without the need for external heating or shielding. The stabilizing mechanism combined with non-marking guideposts enhances operational stability and minimizes the risk of dish displacement. Installation requires a 9-11/16" diameter cutout, facilitating a straightforward setup process. Recognized for its compliance with industry standards, this dish dispenser holds UL and NSF certifications, reinforcing its safety and quality assurance credentials. The Eagle 359109 integrates effortlessly into commercial kitchens, serving as a reliable solution for establishments requiring efficient, high-capacity dish management without the need for additional heating infrastructure. Its robust construction and precise design make it a significant asset for enhancing workflow in dynamic food service environments.
Product Description
The Eagle 359109 Director's Choice® Dish Dispenser Drop-in Unheated & Unshielded is a meticulously engineered device designed for seamless integration into a variety of food service operations. This dish dispenser accommodates plates ranging from 6-5/8" to 7-1/4" in diameter, catering to versatile dining ware sizes. Constructed with high-quality stainless steel and aluminum, this dispenser guarantees durability and longevity. It features a thermostatic control system, efficient in maintaining temperatures between 100°F and 180°F (38°C - 82°C), ensuring optimal plate readiness without the need for external heating or shielding. The stabilizing mechanism combined with non-marking guideposts enhances operational stability and minimizes the risk of dish displacement. Installation requires a 9-11/16" diameter cutout, facilitating a straightforward setup process. Recognized for its compliance with industry standards, this dish dispenser holds UL and NSF certifications, reinforcing its safety and quality assurance credentials. The Eagle 359109 integrates effortlessly into commercial kitchens, serving as a reliable solution for establishments requiring efficient, high-capacity dish management without the need for additional heating infrastructure. Its robust construction and precise design make it a significant asset for enhancing workflow in dynamic food service environments.
Product information
| Manufacturer | Eagle Group |
|---|---|
| Model Number | 359109 |
| Manufacturer Part # | 359109 |
| Plate Style | Round |
| Plate Diameter | 5" - 9" |
| Base Style | Unshielded (open) |
| Type | Unheated |
| Height | 31.25" |
| Width | 10.5" |
| Depth | 10.5" |
| Weight | 13 lbs |
| NSF Approved | Yes |
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
