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Eagle 359112 Director's Choice® Dish Dispenser Drop-in Unheated & Unshielded

Eagle Group  |  MFG #: 359112  |  Item #: 38537
$856.61 $2,796.00

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  • Accommodates plates from 9-1/4" to 10-1/8" diameter
  • Stainless steel & aluminum for durability
  • Includes stabilizing mechanism for safety
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Description

Specifications

Reviews

Certifications

The Eagle 359112 Director's Choice® Dish Dispenser Drop-in Unheated & Unshielded is designed to enhance efficiency in professional food service environments. This versatile dispenser accommodates plates with diameters ranging from 9-1/4" to 10-1/8", making it suitable for a variety of dish sizes. With a thermostatic control range of 100°F to 180°F (38°C to 82°C), it ensures optimal temperature consistency for dish handling. Its construction features a combination of stainless steel and aluminum, providing durability and resistance to corrosion, which is essential for long-term use in demanding kitchen settings. The unit is equipped with a stabilizing mechanism and non-marking guideposts, which help maintain the integrity of the dishes and the dispenser itself. The required 12-9/16" diameter cutout allows for seamless integration into existing setups, making it an ideal choice for establishments seeking a reliable drop-in solution. UL and NSF certifications affirm its adherence to safety and sanitary standards, ensuring peace of mind for operators. This dispenser is particularly valuable for markets focusing on efficiency and hygiene, such as catering services, restaurants, and institutional kitchens, where maintaining organized and efficient workflows is crucial.

More Details

Product Description

The Eagle 359112 Director's Choice® Dish Dispenser Drop-in Unheated & Unshielded is designed to enhance efficiency in professional food service environments. This versatile dispenser accommodates plates with diameters ranging from 9-1/4" to 10-1/8", making it suitable for a variety of dish sizes. With a thermostatic control range of 100°F to 180°F (38°C to 82°C), it ensures optimal temperature consistency for dish handling. Its construction features a combination of stainless steel and aluminum, providing durability and resistance to corrosion, which is essential for long-term use in demanding kitchen settings. The unit is equipped with a stabilizing mechanism and non-marking guideposts, which help maintain the integrity of the dishes and the dispenser itself. The required 12-9/16" diameter cutout allows for seamless integration into existing setups, making it an ideal choice for establishments seeking a reliable drop-in solution. UL and NSF certifications affirm its adherence to safety and sanitary standards, ensuring peace of mind for operators. This dispenser is particularly valuable for markets focusing on efficiency and hygiene, such as catering services, restaurants, and institutional kitchens, where maintaining organized and efficient workflows is crucial.

Certifications

UL Listed logo

UL Listed

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Customer reviews

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Eagle Group

Eagle 359112 Director's Choice® Dish Dispenser Drop-in Unheated & Unshielded

$856.61 $2,796.00

The Eagle 359112 Director's Choice® Dish Dispenser Drop-in Unheated & Unshielded is designed to enhance efficiency in professional food service environments. This versatile dispenser accommodates plates with diameters ranging from 9-1/4" to 10-1/8", making it suitable for a variety of dish sizes. With a thermostatic control range of 100°F to 180°F (38°C to 82°C), it ensures optimal temperature consistency for dish handling. Its construction features a combination of stainless steel and aluminum, providing durability and resistance to corrosion, which is essential for long-term use in demanding kitchen settings. The unit is equipped with a stabilizing mechanism and non-marking guideposts, which help maintain the integrity of the dishes and the dispenser itself. The required 12-9/16" diameter cutout allows for seamless integration into existing setups, making it an ideal choice for establishments seeking a reliable drop-in solution. UL and NSF certifications affirm its adherence to safety and sanitary standards, ensuring peace of mind for operators. This dispenser is particularly valuable for markets focusing on efficiency and hygiene, such as catering services, restaurants, and institutional kitchens, where maintaining organized and efficient workflows is crucial.

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