Eagle 359126 Director's Choice® Dish Dispenser Drop-in Heated & Shielded
Delivery to:
- Accommodates 5-7/8" to 6-1/2" diameter plates
- Includes stabilizing mechanism & non-marking guideposts
- Drop-in, heated & shielded design
- View More Details
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The Eagle 359126 Director's Choice® Dish Dispenser is a sophisticated drop-in unit that is both heated and shielded, specifically engineered to accommodate plates with diameters ranging from 5-7/8 inches to 6-1/2 inches. This advanced dispenser integrates a stabilizing mechanism and non-marking guideposts to ensure secure and seamless plate handling. Constructed from durable stainless steel and aluminum, it promises longevity and resilience in demanding environments. The design requires an 8-15/16 inch diameter cutout for installation, making it an ideal fit for commercial kitchens seeking efficient space utilization. Operating at 120 volts with a 2.3 amp electrical requirement, this dish dispenser is both energy-efficient and powerful. Certified by the NSF and UL, it meets rigorous standards for safety and sanitation, making it suitable for various segments within the food service industry, including restaurants, hotels, and catering services. This product is a testament to Eagle Group’s commitment to quality, offering a reliable solution for fast-paced kitchen operations where precision and efficiency are paramount. Its thoughtful design and robust functionality make the Eagle 359126 Director's Choice® Dish Dispenser a premier choice for professionals seeking to enhance their service capabilities with state-of-the-art kitchen equipment.
Product Description
The Eagle 359126 Director's Choice® Dish Dispenser is a sophisticated drop-in unit that is both heated and shielded, specifically engineered to accommodate plates with diameters ranging from 5-7/8 inches to 6-1/2 inches. This advanced dispenser integrates a stabilizing mechanism and non-marking guideposts to ensure secure and seamless plate handling. Constructed from durable stainless steel and aluminum, it promises longevity and resilience in demanding environments. The design requires an 8-15/16 inch diameter cutout for installation, making it an ideal fit for commercial kitchens seeking efficient space utilization. Operating at 120 volts with a 2.3 amp electrical requirement, this dish dispenser is both energy-efficient and powerful. Certified by the NSF and UL, it meets rigorous standards for safety and sanitation, making it suitable for various segments within the food service industry, including restaurants, hotels, and catering services. This product is a testament to Eagle Group’s commitment to quality, offering a reliable solution for fast-paced kitchen operations where precision and efficiency are paramount. Its thoughtful design and robust functionality make the Eagle 359126 Director's Choice® Dish Dispenser a premier choice for professionals seeking to enhance their service capabilities with state-of-the-art kitchen equipment.
Product information
| Manufacturer | Eagle Group |
|---|---|
| Model Number | 359126 |
| Manufacturer Part # | 359126 |
| Base Style | Shielded (enclosed) |
| Plate Style | Round |
| Plate Diameter | 5" - 9" |
| Type | Heated |
| Height | 31.25" |
| Width | 9.75" |
| Depth | 9.75" |
| Weight | 26 lbs |
| NSF Approved | Yes |
| UL Approved | Yes |
Certifications
UL Listed
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
