Eagle 359131 Director's Choice® Dish Dispenser Drop-in Heated & Shielded
Delivery to:
- Accommodates 10-1/4" to 11-7/8" diameter plates
- Includes stabilizing mechanism for secure use
- Non-marking guideposts to protect dishes
- View More Details
Price-match Guarantee
Price-match Guarantee
Our Price-Match Guarantee promises to match any lower price you find at approved competitors within 30 days. See terms.
Secure Shopping
Secure Shopping
Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more.
The Eagle 359131 Director's Choice® Dish Dispenser is a specialized drop-in unit designed for the efficient handling of plates ranging from 10-1/4 inches to 11-7/8 inches in diameter. This dish dispenser is both heated and shielded, ensuring optimal temperature maintenance and protection of the dishes. Built with a combination of stainless steel and aluminum, it promises durability and resilience in demanding environments. A required cutout of 13-9/16 inches in diameter is necessary for installation, reflecting its precise and compact design. Notably, the dispenser includes a stabilizing mechanism to maintain plate stability and non-marking guideposts to protect dish surfaces. It operates at 120 volts with a 4.2 amps power requirement, making it energy efficient for continuous use. This product is NSF certified, ensuring it meets public health and safety standards, and also carries a UL certification, signifying its compliance with rigorous safety standards. The Eagle 359131 appeals to various industry segments including catering, hospitality, and institutional dining, offering a practical solution for high-volume dish management while maintaining standards of quality and reliability. Its design and features make it a valuable asset for any food service operation looking for dependable and efficient equipment.
Product Description
The Eagle 359131 Director's Choice® Dish Dispenser is a specialized drop-in unit designed for the efficient handling of plates ranging from 10-1/4 inches to 11-7/8 inches in diameter. This dish dispenser is both heated and shielded, ensuring optimal temperature maintenance and protection of the dishes. Built with a combination of stainless steel and aluminum, it promises durability and resilience in demanding environments. A required cutout of 13-9/16 inches in diameter is necessary for installation, reflecting its precise and compact design. Notably, the dispenser includes a stabilizing mechanism to maintain plate stability and non-marking guideposts to protect dish surfaces. It operates at 120 volts with a 4.2 amps power requirement, making it energy efficient for continuous use. This product is NSF certified, ensuring it meets public health and safety standards, and also carries a UL certification, signifying its compliance with rigorous safety standards. The Eagle 359131 appeals to various industry segments including catering, hospitality, and institutional dining, offering a practical solution for high-volume dish management while maintaining standards of quality and reliability. Its design and features make it a valuable asset for any food service operation looking for dependable and efficient equipment.
Product information
| Manufacturer | Eagle Group |
|---|---|
| Model Number | 359131 |
| Manufacturer Part # | 359131 |
| Type | Heated |
| Plate Style | Round |
| Plate Diameter | 10" - 12" |
| Base Style | Shielded (enclosed) |
| Height | 31.25" |
| Width | 15.13" |
| Depth | 15.13" |
| Weight | 31 lbs |
| NSF Approved | Yes |
| UL Approved | Yes |
Certifications
UL Listed
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
