Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert
Free Shipping
$3,954.46 $11,895.00
You save $7,940.54 (67%)

FREE Delivery to:

Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Eagle 414-22-3-24R 414 Series Sink Three Compartment 99"W X 29-3/4"D

Eagle Group  |  MFG #: 414-22-3-24R  |  Item #: 38811
Item: #38811

Technical details
Manufacturer Eagle Group
Model Number 414-22-3-24R
Manufacturer Part # 414-22-3-24R
Splash Height 9-1/2"
Overall Length 97" - 108"
Sink Depth (rim - drain) 13-1/2"
Compartment Width (side - side) 22"
Compartment (front - back) 22"
Top Gauge Gauge Unspecified
Top Stainless Series 400 Series
Base Construction Galvanized
Base Type Legs With Side Crossrails
Drainboards With Right-hand Drainboard
Height 44"
Width 99"
Depth 29.75"
Weight 235 lbs
NSF Yes

About this item

Product Details

The Eagle 414-22-3-24R 414 Series Sink is a high-performance three-compartment sink designed for professional kitchen environments. Measuring 99 inches wide by 29-3/4 inches deep, this sink delivers significant utility and space efficiency. Each compartment measures 22 inches by 22 inches by 13-1/2 inches deep, providing ample room for washing, rinsing, and sanitizing tasks. Constructed with a 430 stainless steel top and 304 stainless steel sink bowls, it promises durability and resistance to corrosion. The sink features a 9-1/2-inch high backsplash with a 1-inch upturn and tile edge to protect walls from splashes. Additionally, a 24-inch drainboard is conveniently located on the right side. The design includes two sets of 8-inch on-center splash mount faucet holes and a 2-inch euro-style edge on the front and sides. For efficient drainage, it comes with three 3-1/2-inch basket drains. Galvanized legs and side crossbracing provide robust support, while the adjustable plastic bullet feet ensure stability on uneven surfaces. Certified by NSF, this sink meets high safety and public health standards, catering to diverse needs across food service operations, from bustling restaurants to high-volume cafeterias and commercial kitchens.

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

picture
Eagle Group

Eagle 414-22-3-24R 414 Series Sink Three Compartment 99"W X 29-3/4"D

$3,954.46 $11,895.00

The Eagle 414-22-3-24R 414 Series Sink is a high-performance three-compartment sink designed for professional kitchen environments. Measuring 99 inches wide by 29-3/4 inches deep, this sink delivers significant utility and space efficiency. Each compartment measures 22 inches by 22 inches by 13-1/2 inches deep, providing ample room for washing, rinsing, and sanitizing tasks. Constructed with a 430 stainless steel top and 304 stainless steel sink bowls, it promises durability and resistance to corrosion. The sink features a 9-1/2-inch high backsplash with a 1-inch upturn and tile edge to protect walls from splashes. Additionally, a 24-inch drainboard is conveniently located on the right side. The design includes two sets of 8-inch on-center splash mount faucet holes and a 2-inch euro-style edge on the front and sides. For efficient drainage, it comes with three 3-1/2-inch basket drains. Galvanized legs and side crossbracing provide robust support, while the adjustable plastic bullet feet ensure stability on uneven surfaces. Certified by NSF, this sink meets high safety and public health standards, catering to diverse needs across food service operations, from bustling restaurants to high-volume cafeterias and commercial kitchens.