Eagle AWT2-NG-2X Water Bath Hot Food Table Natural Gas Open Base
- Open base design for easy access and maintenance
- Two 12" x 20" openings for versatile food holding
- Removable 8" polycarbonate cutting board for easy cleaning
- View More Details
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The Eagle AWT2-NG-2X Water Bath Hot Food Table is a versatile piece of kitchen equipment designed to meet the demanding needs of the food service industry. This natural gas-powered unit features a robust 15,000 BTU output, ensuring efficient heating and food warming capabilities. With an open base and overall dimensions of 33"W x 30-1/2"D x 34-1/2"H, it is compact yet spacious enough to accommodate various kitchen layouts. The table includes two 12" x 20" openings, allowing for simultaneous use of multiple food pans, making it ideal for high-volume operations. A removable 8" polycarbonate cutting board adds functionality, serving as a convenient prep area. Constructed with a durable 20/430 stainless steel top and body, along with galvanized legs and an undershelf, this model ensures long-lasting reliability and strength. The stainless steel dish shelf offers additional storage, and the unit's adjustable plastic feet provide stability on uneven surfaces. The 1/2" N.P.T. pipe connection on the right side facilitates easy installation. Complying with NSF and cULus standards, this hot food table is engineered for safety and hygiene, making it suitable for various market segments, including restaurants, catering services, and institutional kitchens. Note the requirement to order in quantities of six or more.
Product Description
The Eagle AWT2-NG-2X Water Bath Hot Food Table is a versatile piece of kitchen equipment designed to meet the demanding needs of the food service industry. This natural gas-powered unit features a robust 15,000 BTU output, ensuring efficient heating and food warming capabilities. With an open base and overall dimensions of 33"W x 30-1/2"D x 34-1/2"H, it is compact yet spacious enough to accommodate various kitchen layouts. The table includes two 12" x 20" openings, allowing for simultaneous use of multiple food pans, making it ideal for high-volume operations. A removable 8" polycarbonate cutting board adds functionality, serving as a convenient prep area. Constructed with a durable 20/430 stainless steel top and body, along with galvanized legs and an undershelf, this model ensures long-lasting reliability and strength. The stainless steel dish shelf offers additional storage, and the unit's adjustable plastic feet provide stability on uneven surfaces. The 1/2" N.P.T. pipe connection on the right side facilitates easy installation. Complying with NSF and cULus standards, this hot food table is engineered for safety and hygiene, making it suitable for various market segments, including restaurants, catering services, and institutional kitchens. Note the requirement to order in quantities of six or more.
Product information
| Manufacturer | Eagle Group |
|---|---|
| Model Number | AWT2-NG-2X |
| Manufacturer Part # | AWT2-NG-2X |
| Design | Open Base With Undershelf |
| Base Finish | Galvanized |
| Well Type | Open Well |
| Working Height | 34" |
| Overall Width (side - side) | 31" - 36" |
| Height | 34.5" |
| Width | 33" |
| Depth | 30.5" |
| Weight | 97 lbs |
| NSF Approved | Yes |
| cULus Approved | Yes |
Certifications
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
