Eagle AWT3-NG-1X Water Bath Hot Food Table Natural Gas Open Base
Delivery to:
- Provides consistent heating with natural gas system
- Compact design at 48"W x 30-1/2"D x 34-1/2"H
- Three 12" x 20" openings for versatile use
- View More Details
Price-match Guarantee
Price-match Guarantee
Our Price-Match Guarantee promises to match any lower price you find at approved competitors within 30 days. See terms.
Secure Shopping
Secure Shopping
Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more.
The Eagle AWT3-NG-1X Water Bath Hot Food Table is a versatile and efficient solution tailored for various foodservice environments. Engineered with natural gas, this unit features an open base design, enhancing accessibility and ease of maintenance. The overall dimensions are 48" wide, 30-1/2" deep, and 34-1/2" high, making it suitable for spaces with specific spatial requirements. It includes three 12" x 20" openings, allowing for multiple food items to be heated simultaneously. Additionally, the table boasts a removable 8" polycarbonate cutting board, providing convenience for food preparation tasks. The stainless steel dish shelf ensures durability and ease of cleaning, while the 20/430 stainless steel top and body contribute to its robust construction. Supporting the unit are galvanized legs and an undershelf, equipped with adjustable plastic feet for stability on uneven surfaces. A 1/2" N.P.T. pipe connection is located on the right side, facilitating straightforward installation. With a capacity of 15,000 BTU, this hot food table delivers reliable heating performance. It holds NSF and cULus certifications, attesting to its safety and quality standards. This product is ideal for catering services, restaurants, and buffet settings where efficiency and reliability are paramount.
Product Description
The Eagle AWT3-NG-1X Water Bath Hot Food Table is a versatile and efficient solution tailored for various foodservice environments. Engineered with natural gas, this unit features an open base design, enhancing accessibility and ease of maintenance. The overall dimensions are 48" wide, 30-1/2" deep, and 34-1/2" high, making it suitable for spaces with specific spatial requirements. It includes three 12" x 20" openings, allowing for multiple food items to be heated simultaneously. Additionally, the table boasts a removable 8" polycarbonate cutting board, providing convenience for food preparation tasks. The stainless steel dish shelf ensures durability and ease of cleaning, while the 20/430 stainless steel top and body contribute to its robust construction. Supporting the unit are galvanized legs and an undershelf, equipped with adjustable plastic feet for stability on uneven surfaces. A 1/2" N.P.T. pipe connection is located on the right side, facilitating straightforward installation. With a capacity of 15,000 BTU, this hot food table delivers reliable heating performance. It holds NSF and cULus certifications, attesting to its safety and quality standards. This product is ideal for catering services, restaurants, and buffet settings where efficiency and reliability are paramount.
Product information
| Manufacturer | Eagle Group |
|---|---|
| Model Number | AWT3-NG-1X |
| Manufacturer Part # | AWT3-NG-1X |
| Working Height | 35" |
| Overall Width (side - side) | 43" - 48" |
| Well Type | Open Well |
| Base Finish | Galvanized |
| Design | Open Base With Undershelf |
| Height | 34.5" |
| Width | 48" |
| Depth | 30.5" |
| Weight | 132 lbs |
| NSF Approved | Yes |
| cULus Approved | Yes |
