Eagle AWT3-NG-2X Water Bath Hot Food Table Natural Gas Open Base
- Natural gas operation ensures consistent heating
- 48"W x 30-1/2"D x 34-1/2"H overall size
- 3 openings fit standard 12" x 20" pans
- View More Details
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The Eagle AWT3-NG-2X Water Bath Hot Food Table - Natural Gas - Open Base is engineered for efficient food service operations, combining functionality with robust construction. Measuring 48 inches wide, 30.5 inches deep, and 34.5 inches in height, this table offers ample space for various culinary tasks. It features three 12 by 20 inch openings, ideal for accommodating a variety of food containers, and operates on natural gas with a 15,000 BTU output, ensuring consistent and reliable heating for diverse menu items. The table is equipped with a removable 8-inch polycarbonate cutting board, providing a convenient workspace for food preparation. Its stainless steel dish shelf enhances storage options, while the 20/430 stainless steel top and body ensure long-lasting durability in demanding kitchen environments. The inclusion of galvanized legs and an undershelf further adds to its stability and strength, complemented by adjustable plastic feet for optimal leveling on uneven surfaces. The 1/2-inch N.P.T. pipe connection on the right facilitates seamless gas supply integration. Certified by NSF and cULus, the Eagle AWT3-NG-2X meets rigorous safety and sanitation standards. This product is ideal for commercial kitchens, catering services, and foodservice establishments requiring efficient hot food holding solutions.
Product Description
The Eagle AWT3-NG-2X Water Bath Hot Food Table - Natural Gas - Open Base is engineered for efficient food service operations, combining functionality with robust construction. Measuring 48 inches wide, 30.5 inches deep, and 34.5 inches in height, this table offers ample space for various culinary tasks. It features three 12 by 20 inch openings, ideal for accommodating a variety of food containers, and operates on natural gas with a 15,000 BTU output, ensuring consistent and reliable heating for diverse menu items. The table is equipped with a removable 8-inch polycarbonate cutting board, providing a convenient workspace for food preparation. Its stainless steel dish shelf enhances storage options, while the 20/430 stainless steel top and body ensure long-lasting durability in demanding kitchen environments. The inclusion of galvanized legs and an undershelf further adds to its stability and strength, complemented by adjustable plastic feet for optimal leveling on uneven surfaces. The 1/2-inch N.P.T. pipe connection on the right facilitates seamless gas supply integration. Certified by NSF and cULus, the Eagle AWT3-NG-2X meets rigorous safety and sanitation standards. This product is ideal for commercial kitchens, catering services, and foodservice establishments requiring efficient hot food holding solutions.
Product information
| Manufacturer | Eagle Group |
|---|---|
| Model Number | AWT3-NG-2X |
| Manufacturer Part # | AWT3-NG-2X |
| Design | Open Base With Undershelf |
| Base Finish | Galvanized |
| Well Type | Open Well |
| Overall Width (side - side) | 43" - 48" |
| Working Height | 35" |
| Height | 34.5" |
| Width | 48" |
| Depth | 30.5" |
| Weight | 132 lbs |
| NSF Approved | Yes |
| cULus Approved | Yes |
Certifications
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
