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Eagle AWT3-NG-FM-X Water Bath Hot Food Table Natural Gas Open Base

Eagle Group  |  MFG #: AWT3-NG-FM-X  |  Item #: 538549
$2,385.08 $7,785.00

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  • Efficient natural gas heating with 15,000 BTU output
  • Convenient 48"W x 30-1/2"D size fits most spaces
  • Includes (3) 12" x 20" openings for versatile use
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Description

Specifications

Reviews

Certifications

The Eagle AWT3-NG-FM-X Water Bath Hot Food Table is a versatile kitchen fixture engineered for efficiency and durability in food service applications. Designed with a natural gas system, this unit features a substantial heating capacity of 15,000 BTU. Its dimensions are 48 inches wide, 30-1/2 inches deep, and 64-1/2 inches high, providing ample space for various culinary operations. The table includes three 12 x 20-inch openings, ideal for holding multiple food pans simultaneously, making it suitable for high-volume settings. Equipped with two 10-inch deep Flex-MasterĀ® overshelves supported by 30-inch high posts, it offers convenient storage solutions. The removable 8-inch polycarbonate cutting board enhances its utility, serving as an efficient preparation area. Constructed with 20/430 stainless steel for both the top and body, this table ensures longevity and resistance to corrosion, while galvanized legs and undershelf add structural stability. The adjustable plastic feet facilitate level installation in uneven environments. An integrated 1/2-inch N.P.T. pipe connection is positioned on the right side for seamless integration with existing kitchen setups. Certified by NSF and cULus, the Eagle AWT3-NG-FM-X Water Bath Hot Food Table meets stringent safety and sanitation standards, making it a valuable asset for foodservice establishments seeking reliability and operational excellence.

More Details

Product Description

The Eagle AWT3-NG-FM-X Water Bath Hot Food Table is a versatile kitchen fixture engineered for efficiency and durability in food service applications. Designed with a natural gas system, this unit features a substantial heating capacity of 15,000 BTU. Its dimensions are 48 inches wide, 30-1/2 inches deep, and 64-1/2 inches high, providing ample space for various culinary operations. The table includes three 12 x 20-inch openings, ideal for holding multiple food pans simultaneously, making it suitable for high-volume settings. Equipped with two 10-inch deep Flex-MasterĀ® overshelves supported by 30-inch high posts, it offers convenient storage solutions. The removable 8-inch polycarbonate cutting board enhances its utility, serving as an efficient preparation area. Constructed with 20/430 stainless steel for both the top and body, this table ensures longevity and resistance to corrosion, while galvanized legs and undershelf add structural stability. The adjustable plastic feet facilitate level installation in uneven environments. An integrated 1/2-inch N.P.T. pipe connection is positioned on the right side for seamless integration with existing kitchen setups. Certified by NSF and cULus, the Eagle AWT3-NG-FM-X Water Bath Hot Food Table meets stringent safety and sanitation standards, making it a valuable asset for foodservice establishments seeking reliability and operational excellence.

Certifications

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Customer reviews

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Eagle Group

Eagle AWT3-NG-FM-X Water Bath Hot Food Table Natural Gas Open Base

$2,385.08 $7,785.00

The Eagle AWT3-NG-FM-X Water Bath Hot Food Table is a versatile kitchen fixture engineered for efficiency and durability in food service applications. Designed with a natural gas system, this unit features a substantial heating capacity of 15,000 BTU. Its dimensions are 48 inches wide, 30-1/2 inches deep, and 64-1/2 inches high, providing ample space for various culinary operations. The table includes three 12 x 20-inch openings, ideal for holding multiple food pans simultaneously, making it suitable for high-volume settings. Equipped with two 10-inch deep Flex-MasterĀ® overshelves supported by 30-inch high posts, it offers convenient storage solutions. The removable 8-inch polycarbonate cutting board enhances its utility, serving as an efficient preparation area. Constructed with 20/430 stainless steel for both the top and body, this table ensures longevity and resistance to corrosion, while galvanized legs and undershelf add structural stability. The adjustable plastic feet facilitate level installation in uneven environments. An integrated 1/2-inch N.P.T. pipe connection is positioned on the right side for seamless integration with existing kitchen setups. Certified by NSF and cULus, the Eagle AWT3-NG-FM-X Water Bath Hot Food Table meets stringent safety and sanitation standards, making it a valuable asset for foodservice establishments seeking reliability and operational excellence.

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