Eagle AWT4-NG-3VP Water Bath Hot Food Table Natural Gas Open Base
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- Highly polished stainless steel top for durability
- Includes four 12" x 20" openings for versatile use
- 63-1/2"W x 30-1/2"D x 34-1/2"H overall dimensions
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The Eagle AWT4-NG-3VP Water Bath Hot Food Table - Natural Gas Open Base is a versatile solution for food service operations requiring efficient and consistent hot food holding capabilities. Boasting an overall size of 63-1/2"W x 30-1/2"D x 34-1/2"H, this unit is crafted with a highly polished 20/430 stainless steel top and body, offering durability and a professional appearance. It features four 12" x 20" openings, ideal for accommodating a variety of food pans. A 1/2" N.P.T. pipe connection is conveniently located on the right side, making installation straightforward. The table includes a stainless steel dish shelf for additional storage and a removable 63-1/2"W x 8" polycarbonate cutting board for prep work. Constructed with 1-5/8" diameter galvanized legs and an undershelf, the unit ensures stability and ample support. Adjustable plastic feet provide flexibility and balance on uneven surfaces. Certified by NSF and cULus, this hot food table meets high sanitation and safety standards, making it an essential asset across different segment markets within the food service industry. Please note that the minimum order quantity for this product is three units.
Product Description
The Eagle AWT4-NG-3VP Water Bath Hot Food Table - Natural Gas Open Base is a versatile solution for food service operations requiring efficient and consistent hot food holding capabilities. Boasting an overall size of 63-1/2"W x 30-1/2"D x 34-1/2"H, this unit is crafted with a highly polished 20/430 stainless steel top and body, offering durability and a professional appearance. It features four 12" x 20" openings, ideal for accommodating a variety of food pans. A 1/2" N.P.T. pipe connection is conveniently located on the right side, making installation straightforward. The table includes a stainless steel dish shelf for additional storage and a removable 63-1/2"W x 8" polycarbonate cutting board for prep work. Constructed with 1-5/8" diameter galvanized legs and an undershelf, the unit ensures stability and ample support. Adjustable plastic feet provide flexibility and balance on uneven surfaces. Certified by NSF and cULus, this hot food table meets high sanitation and safety standards, making it an essential asset across different segment markets within the food service industry. Please note that the minimum order quantity for this product is three units.
Product information
| Manufacturer | Eagle Group |
|---|---|
| Model Number | AWT4-NG-3VP |
| Manufacturer Part # | AWT4-NG-3VP |
| Working Height | 34" |
| Well Type | Open Well |
| Design | Open Base With Undershelf |
| Base Finish | Galvanized |
| Overall Width (side - side) | 61" - 66" |
| Height | 34.5" |
| Width | 63.5" |
| Depth | 30.5" |
| NSF Approved | Yes |
| cULus Approved | Yes |
Certifications
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
