Eagle AWT4-NG Water Bath Hot Food Table Natural Gas Open Base
Delivery to:
- Highly polished stainless steel for easy cleaning and durability
- 63-1/2"W x 30-1/2"D x 34-1/2"H overall size for ample workspace
- Natural gas powered for efficient heating
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The Eagle AWT4-NG Water Bath Hot Food Table - Natural Gas Open Base is a meticulously engineered unit designed for efficiency in commercial kitchen environments. With an overall size of 63-1/2"W x 30-1/2"D x 34-1/2"H, this table features a top and body made from 20/430 highly polished stainless steel, ensuring durability and easy maintenance. It includes four 12" x 20" openings, catering to various meal service needs. The unit is equipped with a 1/2" N.P.T. pipe connection on the right side, facilitating a straightforward natural gas setup. For added functionality, a removable 63-1/2"W x 8" polycarbonate cutting board is integrated, providing a convenient work surface. It also boasts a stainless steel dish shelf and a galvanized undershelf, enhancing storage efficiency. The Eagle AWT4-NG stands on 1-5/8" diameter galvanized legs with adjustable plastic feet, ensuring stability on various surfaces. This water bath hot food table is both NSF and cULus certified, adhering to high standards of safety and quality. Its open base design allows for easy access and versatile use, making it an ideal choice for different segments within the foodservice industry, including cafeterias, catering events, and buffet settings.
Product Description
The Eagle AWT4-NG Water Bath Hot Food Table - Natural Gas Open Base is a meticulously engineered unit designed for efficiency in commercial kitchen environments. With an overall size of 63-1/2"W x 30-1/2"D x 34-1/2"H, this table features a top and body made from 20/430 highly polished stainless steel, ensuring durability and easy maintenance. It includes four 12" x 20" openings, catering to various meal service needs. The unit is equipped with a 1/2" N.P.T. pipe connection on the right side, facilitating a straightforward natural gas setup. For added functionality, a removable 63-1/2"W x 8" polycarbonate cutting board is integrated, providing a convenient work surface. It also boasts a stainless steel dish shelf and a galvanized undershelf, enhancing storage efficiency. The Eagle AWT4-NG stands on 1-5/8" diameter galvanized legs with adjustable plastic feet, ensuring stability on various surfaces. This water bath hot food table is both NSF and cULus certified, adhering to high standards of safety and quality. Its open base design allows for easy access and versatile use, making it an ideal choice for different segments within the foodservice industry, including cafeterias, catering events, and buffet settings.
Product information
Manufacturer | Eagle Group |
---|---|
Model Number | AWT4-NG |
Manufacturer Part # | AWT4-NG |
Working Height | 34" |
Well Type | Open Well |
Design | Open Base With Undershelf |
Base Finish | Galvanized |
Overall Width (side - side) | 61" - 66" |
Height | 34.5" |
Width | 63.5" |
Depth | 30.5" |
Weight | 192 lbs |
NSF Approved | Yes |
cULus Approved | Yes |
Certifications
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.