Eagle AWTP4-NG-1 Water Bath Hot Food Table Natural Gas Open Base
Delivery to:
- 63-1/2"W x 30-1/2"D x 34-1/2"H overall dimensions
- Includes (2) 12" x 20" and (6) round openings
- Removable 8" polycarbonate cutting board
- View More Details
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The Eagle AWTP4-NG-1 Water Bath Hot Food Table - Natural Gas - Open Base is a versatile and robust solution for foodservice establishments requiring efficient hot food presentation and holding capabilities. Measuring 63-1/2"W x 30-1/2"D x 34-1/2"H, this unit is designed with a stainless steel top and body, ensuring durability and resistance to corrosion. It features two 12" x 20" openings and an additional six round openings, two measuring 6-1/2" and four at 8-1/2", allowing for a variety of pan configurations. The unit's open base design provides easy access for cleaning and maintenance. Equipped with a removable 8" polycarbonate cutting board and a stainless steel dish shelf, it enhances functionality in busy kitchen environments. The safety pilot and 1/2" N.P.T. pipe connection on the right ensure safe and convenient natural gas operation, with an output of 30,000 BTU. Supported by galvanized legs and an undershelf with adjustable plastic feet, the table maintains stability on uneven floors. The Eagle AWTP4-NG-1 is NSF and cULus certified, highlighting its adherence to safety and sanitation standards, making it a reliable choice for professional kitchens and catering services.
Product Description
The Eagle AWTP4-NG-1 Water Bath Hot Food Table - Natural Gas - Open Base is a versatile and robust solution for foodservice establishments requiring efficient hot food presentation and holding capabilities. Measuring 63-1/2"W x 30-1/2"D x 34-1/2"H, this unit is designed with a stainless steel top and body, ensuring durability and resistance to corrosion. It features two 12" x 20" openings and an additional six round openings, two measuring 6-1/2" and four at 8-1/2", allowing for a variety of pan configurations. The unit's open base design provides easy access for cleaning and maintenance. Equipped with a removable 8" polycarbonate cutting board and a stainless steel dish shelf, it enhances functionality in busy kitchen environments. The safety pilot and 1/2" N.P.T. pipe connection on the right ensure safe and convenient natural gas operation, with an output of 30,000 BTU. Supported by galvanized legs and an undershelf with adjustable plastic feet, the table maintains stability on uneven floors. The Eagle AWTP4-NG-1 is NSF and cULus certified, highlighting its adherence to safety and sanitation standards, making it a reliable choice for professional kitchens and catering services.
Product information
| Manufacturer | Eagle Group |
|---|---|
| Model Number | AWTP4-NG-1 |
| Manufacturer Part # | AWTP4-NG-1 |
| Working Height | 34" |
| Well Type | Open Well |
| Design | Open Base With Undershelf |
| Base Finish | Galvanized |
| Overall Width (side - side) | 61" - 66" |
| Height | 34.5" |
| Width | 63.5" |
| Depth | 30.5" |
| Weight | 192 lbs |
| NSF Approved | Yes |
| cULus Approved | Yes |
Certifications
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
