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Eagle B2CT-18-7 1800 Series Underbar Cocktail Unit Modular With 7-circuit Cold Plate

Eagle Group  |  MFG #: B2CT-18-7  |  Item #: 360414
$1,989.55 $6,494.00

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  • Modular design for customizable configurations
  • 24"W x 20"D x 33-1/2"H compact size
  • 7-circuit cold plate for efficient cooling
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Description

Specifications

Reviews

Certifications

The Eagle B2CT-18-7 1800 Series Underbar Cocktail Unit Modular with 7-circuit Cold Plate is a highly efficient solution designed for bar and hospitality industries requiring robust and versatile cocktail preparation stations. This unit measures 24 inches in width, 20 inches in depth, and 33-1/2 inches in height, providing ample space for streamlined operations. It features a 63 lb. capacity, allowing for substantial ice storage to meet high-demand service periods. Constructed with a 22/304 stainless steel top and front, it ensures durability and a sleek appearance, while a 4-1/2 inch backsplash helps maintain a clean workspace. The bullnose front edge enhances safety and aesthetics, while the galvanized back and sides offer additional structural integrity. The unit incorporates an 8-inch deep fully insulated ice bin, optimizing ice preservation. Within the bin, six bottle wells are integrated for convenient access to frequently used ingredients. Supported by 1-5/8 inch diameter galvanized tubular legs with adjustable plastic bullet feet, this cocktail unit ensures stability on uneven surfaces. The inclusion of a 7-circuit cold plate enhances beverage cooling efficiency, making it a valuable asset for establishments focused on delivering high-quality cold drinks. Certified by NSF, this cocktail unit meets industry standards for quality and safety.

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Product Description

The Eagle B2CT-18-7 1800 Series Underbar Cocktail Unit Modular with 7-circuit Cold Plate is a highly efficient solution designed for bar and hospitality industries requiring robust and versatile cocktail preparation stations. This unit measures 24 inches in width, 20 inches in depth, and 33-1/2 inches in height, providing ample space for streamlined operations. It features a 63 lb. capacity, allowing for substantial ice storage to meet high-demand service periods. Constructed with a 22/304 stainless steel top and front, it ensures durability and a sleek appearance, while a 4-1/2 inch backsplash helps maintain a clean workspace. The bullnose front edge enhances safety and aesthetics, while the galvanized back and sides offer additional structural integrity. The unit incorporates an 8-inch deep fully insulated ice bin, optimizing ice preservation. Within the bin, six bottle wells are integrated for convenient access to frequently used ingredients. Supported by 1-5/8 inch diameter galvanized tubular legs with adjustable plastic bullet feet, this cocktail unit ensures stability on uneven surfaces. The inclusion of a 7-circuit cold plate enhances beverage cooling efficiency, making it a valuable asset for establishments focused on delivering high-quality cold drinks. Certified by NSF, this cocktail unit meets industry standards for quality and safety.

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Customer reviews

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Eagle Group

Eagle B2CT-18-7 1800 Series Underbar Cocktail Unit Modular With 7-circuit Cold Plate

$1,989.55 $6,494.00

The Eagle B2CT-18-7 1800 Series Underbar Cocktail Unit Modular with 7-circuit Cold Plate is a highly efficient solution designed for bar and hospitality industries requiring robust and versatile cocktail preparation stations. This unit measures 24 inches in width, 20 inches in depth, and 33-1/2 inches in height, providing ample space for streamlined operations. It features a 63 lb. capacity, allowing for substantial ice storage to meet high-demand service periods. Constructed with a 22/304 stainless steel top and front, it ensures durability and a sleek appearance, while a 4-1/2 inch backsplash helps maintain a clean workspace. The bullnose front edge enhances safety and aesthetics, while the galvanized back and sides offer additional structural integrity. The unit incorporates an 8-inch deep fully insulated ice bin, optimizing ice preservation. Within the bin, six bottle wells are integrated for convenient access to frequently used ingredients. Supported by 1-5/8 inch diameter galvanized tubular legs with adjustable plastic bullet feet, this cocktail unit ensures stability on uneven surfaces. The inclusion of a 7-circuit cold plate enhances beverage cooling efficiency, making it a valuable asset for establishments focused on delivering high-quality cold drinks. Certified by NSF, this cocktail unit meets industry standards for quality and safety.

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