Eagle B30IC-12D-22-7 2200 Series Underbar Ice Bin/Cocktail Unit 7-circuit Cold Plate

Eagle Group  |  MFG #: B30IC-12D-22-7  |  Item #: 40116
$2,758.54 $9,004.00

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  • 7-circuit cold plate for efficient cooling
  • 30"W x 24"D compact design
  • 123 lbs. ice capacity for high demand
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The Eagle B30IC-12D-22-7 2200 Series Underbar Ice Bin/Cocktail Unit is a premium choice for professionals in the hospitality and beverage industry who require efficient ice storage and cocktail preparation capabilities. This unit is engineered with a 7-circuit cold plate, providing excellent cooling performance for a wide range of applications. Measuring 30 inches in width and 24 inches in depth, it has a substantial ice storage capacity of 123 lbs, ideal for high-volume operations. The 12-inch deep stainless steel liner ensures durability and ease of cleaning, while the bullnose front edge adds a touch of elegance to its design. To enhance functionality, the unit includes a sliding cover for easy access and protection of the ice. The galvanized sides and back, coupled with a 304 stainless steel front and backsplash, offer robust structural integrity and resistance to corrosion. Additionally, the unit is supported by galvanized legs equipped with adjustable plastic bullet feet, allowing for stability on uneven surfaces. Certified by NSF, the Eagle B30IC-12D-22-7 meets high standards for public health protection, making it a reliable choice for bars, restaurants, and hotels that prioritize quality and efficiency in their service operations.

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Product Description

The Eagle B30IC-12D-22-7 2200 Series Underbar Ice Bin/Cocktail Unit is a premium choice for professionals in the hospitality and beverage industry who require efficient ice storage and cocktail preparation capabilities. This unit is engineered with a 7-circuit cold plate, providing excellent cooling performance for a wide range of applications. Measuring 30 inches in width and 24 inches in depth, it has a substantial ice storage capacity of 123 lbs, ideal for high-volume operations. The 12-inch deep stainless steel liner ensures durability and ease of cleaning, while the bullnose front edge adds a touch of elegance to its design. To enhance functionality, the unit includes a sliding cover for easy access and protection of the ice. The galvanized sides and back, coupled with a 304 stainless steel front and backsplash, offer robust structural integrity and resistance to corrosion. Additionally, the unit is supported by galvanized legs equipped with adjustable plastic bullet feet, allowing for stability on uneven surfaces. Certified by NSF, the Eagle B30IC-12D-22-7 meets high standards for public health protection, making it a reliable choice for bars, restaurants, and hotels that prioritize quality and efficiency in their service operations.

Certifications

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NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


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Eagle Group

Eagle B30IC-12D-22-7 2200 Series Underbar Ice Bin/Cocktail Unit 7-circuit Cold Plate

$2,758.54 $9,004.00

The Eagle B30IC-12D-22-7 2200 Series Underbar Ice Bin/Cocktail Unit is a premium choice for professionals in the hospitality and beverage industry who require efficient ice storage and cocktail preparation capabilities. This unit is engineered with a 7-circuit cold plate, providing excellent cooling performance for a wide range of applications. Measuring 30 inches in width and 24 inches in depth, it has a substantial ice storage capacity of 123 lbs, ideal for high-volume operations. The 12-inch deep stainless steel liner ensures durability and ease of cleaning, while the bullnose front edge adds a touch of elegance to its design. To enhance functionality, the unit includes a sliding cover for easy access and protection of the ice. The galvanized sides and back, coupled with a 304 stainless steel front and backsplash, offer robust structural integrity and resistance to corrosion. Additionally, the unit is supported by galvanized legs equipped with adjustable plastic bullet feet, allowing for stability on uneven surfaces. Certified by NSF, the Eagle B30IC-12D-22-7 meets high standards for public health protection, making it a reliable choice for bars, restaurants, and hotels that prioritize quality and efficiency in their service operations.