Eagle B36IC-16D-22-7 2200 Series Underbar Ice Bin/Cocktail Unit 7-circuit Cold Plate

Eagle Group  |  MFG #: B36IC-16D-22-7  |  Item #: 40134
$3,287.95 $10,732.00

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  • 36"W x 24"D, fits compact spaces
  • 201 lbs. ice capacity for high demand
  • 16" deep stainless steel liner for durability
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The Eagle B36IC-16D-22-7 2200 Series Underbar Ice Bin/Cocktail Unit is a high-capacity, durable solution ideal for demanding bar environments. With a generous 201 lbs. capacity and dimensions of 36"W x 24"D, this unit is engineered to meet the rigorous needs of professional settings. Featuring a 16" deep stainless steel liner, it ensures long-lasting reliability and resistance to corrosion. The unit is equipped with a 7-circuit cold plate, enhancing its efficiency in chilling beverages. Its bullnose front edge adds to the aesthetic appeal while ensuring safety and comfort during use. The included sliding cover provides easy access while maintaining the temperature of the contents. Galvanized sides and back offer additional durability, complemented by a 304 stainless steel front and backsplash that not only enhance its appearance but also add to its robustness. The unit stands on galvanized legs with adjustable plastic bullet feet, ensuring stability on varying surfaces. Certified by NSF, this cocktail unit meets the strict standards for public health protection, making it an impeccable choice for bars and restaurants requiring a reliable and efficient ice bin solution. Its thoughtful design and robust construction make it a valuable asset in optimizing bar service operations.

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Product Description

The Eagle B36IC-16D-22-7 2200 Series Underbar Ice Bin/Cocktail Unit is a high-capacity, durable solution ideal for demanding bar environments. With a generous 201 lbs. capacity and dimensions of 36"W x 24"D, this unit is engineered to meet the rigorous needs of professional settings. Featuring a 16" deep stainless steel liner, it ensures long-lasting reliability and resistance to corrosion. The unit is equipped with a 7-circuit cold plate, enhancing its efficiency in chilling beverages. Its bullnose front edge adds to the aesthetic appeal while ensuring safety and comfort during use. The included sliding cover provides easy access while maintaining the temperature of the contents. Galvanized sides and back offer additional durability, complemented by a 304 stainless steel front and backsplash that not only enhance its appearance but also add to its robustness. The unit stands on galvanized legs with adjustable plastic bullet feet, ensuring stability on varying surfaces. Certified by NSF, this cocktail unit meets the strict standards for public health protection, making it an impeccable choice for bars and restaurants requiring a reliable and efficient ice bin solution. Its thoughtful design and robust construction make it a valuable asset in optimizing bar service operations.

Certifications

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NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


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Eagle Group

Eagle B36IC-16D-22-7 2200 Series Underbar Ice Bin/Cocktail Unit 7-circuit Cold Plate

$3,287.95 $10,732.00

The Eagle B36IC-16D-22-7 2200 Series Underbar Ice Bin/Cocktail Unit is a high-capacity, durable solution ideal for demanding bar environments. With a generous 201 lbs. capacity and dimensions of 36"W x 24"D, this unit is engineered to meet the rigorous needs of professional settings. Featuring a 16" deep stainless steel liner, it ensures long-lasting reliability and resistance to corrosion. The unit is equipped with a 7-circuit cold plate, enhancing its efficiency in chilling beverages. Its bullnose front edge adds to the aesthetic appeal while ensuring safety and comfort during use. The included sliding cover provides easy access while maintaining the temperature of the contents. Galvanized sides and back offer additional durability, complemented by a 304 stainless steel front and backsplash that not only enhance its appearance but also add to its robustness. The unit stands on galvanized legs with adjustable plastic bullet feet, ensuring stability on varying surfaces. Certified by NSF, this cocktail unit meets the strict standards for public health protection, making it an impeccable choice for bars and restaurants requiring a reliable and efficient ice bin solution. Its thoughtful design and robust construction make it a valuable asset in optimizing bar service operations.