Eagle B3CT-18-7 1800 Series Underbar Cocktail Unit Modular With 7-circuit Cold Plate
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- Modular design for flexible setup options
- 36"W x 20"D x 33-1/2"H compact size
- 63 lb. ice capacity for high demand
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The Eagle B3CT-18-7 1800 Series Underbar Cocktail Unit is a modular marvel designed with precision and utility in mind, catering to the needs of various segments within the hospitality industry. This unit stands out with a comprehensive 7-circuit cold plate, ensuring efficient chilling for a variety of beverages. Measuring 36"W x 20"D x 33-1/2"H, it provides ample space while maintaining a compact footprint, ideal for bars with limited space. The construction features a 22/304 stainless steel top and front, complemented by a galvanized back and sides, which together promise durability and longevity. The 4-1/2" backsplash and bullnose front edge add to its sleek design, while the 8" deep fully insulated ice bin, with a capacity of 63 lb., ensures ample ice storage. Inside, the bin boasts eight bottle wells, optimizing organization. A stainless steel sliding cover provides practical access and security. Supporting the unit are 1-5/8" diameter galvanized tubular legs with adjustable plastic bullet feet, ensuring stability on any floor type. This cocktail unit is NSF certified, reinforcing its commitment to health and safety standards, making it an indispensable asset for bars, restaurants, and cocktail lounges seeking efficiency and reliability.
Product Description
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
