Eagle BM50-18R-7 1800 Series Underbar Ice Bin/Cocktail Station Blender Station
Delivery to:
- 50"W x 20"D, compact for underbar installation
- 24" ice bin with 7-circuit cold plate
- Includes 14" blender recess with waste chute
- View More Details
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The Eagle BM50-18R-7 1800 Series Underbar Ice Bin/Cocktail Station Blender Station is a versatile and efficient addition to any bar setup, designed to streamline beverage service operations. Measuring 50 inches in width and 20 inches in depth, this unit features a prominent 24-inch ice bin (length), flanked by four bottle wells on each side, offering abundant storage and easy access to essential ingredients. The station's 7-circuit cold plate ensures optimal cooling performance, maintaining ice and beverage temperatures efficiently. Additionally, a 14-inch blender recess with a right-positioned liquid waste chute facilitates seamless blending tasks, while a 120-volt receptacle provides the necessary electrical support for field wiring. Constructed from 20/304 stainless steel for both the top and body, the station promises durability and resistance to corrosion, essential for high-volume settings. Supported by 1-5/8-inch OD galvanized tubular legs with adjustable bullet feet, it offers stability and adaptability on uneven surfaces. NSF certification guarantees compliance with rigorous health and safety standards, making it suitable for various industry segments, from bustling bars to high-end restaurants, where reliability and hygiene are paramount. This station is a comprehensive solution for enhancing beverage preparation and service efficiency.
Product Description
The Eagle BM50-18R-7 1800 Series Underbar Ice Bin/Cocktail Station Blender Station is a versatile and efficient addition to any bar setup, designed to streamline beverage service operations. Measuring 50 inches in width and 20 inches in depth, this unit features a prominent 24-inch ice bin (length), flanked by four bottle wells on each side, offering abundant storage and easy access to essential ingredients. The station's 7-circuit cold plate ensures optimal cooling performance, maintaining ice and beverage temperatures efficiently. Additionally, a 14-inch blender recess with a right-positioned liquid waste chute facilitates seamless blending tasks, while a 120-volt receptacle provides the necessary electrical support for field wiring. Constructed from 20/304 stainless steel for both the top and body, the station promises durability and resistance to corrosion, essential for high-volume settings. Supported by 1-5/8-inch OD galvanized tubular legs with adjustable bullet feet, it offers stability and adaptability on uneven surfaces. NSF certification guarantees compliance with rigorous health and safety standards, making it suitable for various industry segments, from bustling bars to high-end restaurants, where reliability and hygiene are paramount. This station is a comprehensive solution for enhancing beverage preparation and service efficiency.
Product information
| Manufacturer | Eagle Group |
|---|---|
| Model Number | BM50-18R-7 |
| Manufacturer Part # | BM50-18R-7 |
| Width (side - side) OA | 49" - 54" |
| Working Height | 30" Working Height |
| Depth (front - back) OA | 20" |
| Ice Bin Location | Ice Bin - Center |
| Construction | Stainless Steel & Galvanized |
| Cold Plate | (7) Circuit |
| Splash | 4" Splash |
| Blender Unit Type | With Liquid Waste |
| Width | 50" |
| Depth | 20" |
| Weight | 202 lbs |
| NSF Approved | Yes |
