Eagle Group  |  MFG #: BM50R-18L-7  | Item #: 40401

Eagle BM50R-18L-7 1800 Series Underbar Ice Bin/Cocktail Station Blender Station

$3,824.08 $12,044.00

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  • Versatile ice bin & cocktail station with blender
  • 50"W x 20"D, fits compactly in underbar space
  • 8 bottle well for organized beverage access
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The Eagle BM50R-18L-7 1800 Series Underbar Ice Bin/Cocktail Station Blender Station is a meticulously designed unit catering to the needs of bars and restaurants. With dimensions of 50"W x 20"D, this station is crafted for efficient space utilization. It features an 8-bottle well on the right, allowing easy access to frequently used mixers and spirits. The heart of the unit is a 24" ice bin equipped with a 7-circuit cold plate, ensuring beverages remain chilled under varying service conditions. To the left, a 14" blender recess is incorporated, complete with a liquid waste chute for seamless disposal. The station is powered by a 120v - 15amp receptacle, requiring field wiring for installation. Built with a 20/304 stainless steel top and body, the station ensures durability and a sleek aesthetic. Its 1-5/8" O.D. galvanized tubular legs come with adjustable bullet feet for stability on uneven surfaces. NSF certification highlights its compliance with public health standards, making it a reliable choice for professional environments. The Eagle BM50R-18L-7 stands as a comprehensive solution for efficient cocktail preparation and service, tailored for demanding settings in the food and beverage industry.

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Product Description

The Eagle BM50R-18L-7 1800 Series Underbar Ice Bin/Cocktail Station Blender Station is a meticulously designed unit catering to the needs of bars and restaurants. With dimensions of 50"W x 20"D, this station is crafted for efficient space utilization. It features an 8-bottle well on the right, allowing easy access to frequently used mixers and spirits. The heart of the unit is a 24" ice bin equipped with a 7-circuit cold plate, ensuring beverages remain chilled under varying service conditions. To the left, a 14" blender recess is incorporated, complete with a liquid waste chute for seamless disposal. The station is powered by a 120v - 15amp receptacle, requiring field wiring for installation. Built with a 20/304 stainless steel top and body, the station ensures durability and a sleek aesthetic. Its 1-5/8" O.D. galvanized tubular legs come with adjustable bullet feet for stability on uneven surfaces. NSF certification highlights its compliance with public health standards, making it a reliable choice for professional environments. The Eagle BM50R-18L-7 stands as a comprehensive solution for efficient cocktail preparation and service, tailored for demanding settings in the food and beverage industry.

Product information

Technical specs
Manufacturer Eagle Group
Model Number BM50R-18L-7
Manufacturer Part # BM50R-18L-7
Width (side - side) OA 49" - 54"
Working Height 30" Working Height
Depth (front - back) OA 20"
Ice Bin Location Ice Bin - Center
Construction Stainless Steel & Galvanized
Cold Plate (7) Circuit
Splash 4" Splash
Blender Unit Type With Liquid Waste
Width 50"
Depth 20"
Weight 202 lbs
NSF Approved Yes

Certifications

Eagle BM50R-18L-7 1800 Series Underbar Ice Bin/Cocktail Station Blender Station
Eagle Group

Eagle BM50R-18L-7 1800 Series Underbar Ice Bin/Cocktail Station Blender Station

$3,824.08 $12,044.00

The Eagle BM50R-18L-7 1800 Series Underbar Ice Bin/Cocktail Station Blender Station is a meticulously designed unit catering to the needs of bars and restaurants. With dimensions of 50"W x 20"D, this station is crafted for efficient space utilization. It features an 8-bottle well on the right, allowing easy access to frequently used mixers and spirits. The heart of the unit is a 24" ice bin equipped with a 7-circuit cold plate, ensuring beverages remain chilled under varying service conditions. To the left, a 14" blender recess is incorporated, complete with a liquid waste chute for seamless disposal. The station is powered by a 120v - 15amp receptacle, requiring field wiring for installation. Built with a 20/304 stainless steel top and body, the station ensures durability and a sleek aesthetic. Its 1-5/8" O.D. galvanized tubular legs come with adjustable bullet feet for stability on uneven surfaces. NSF certification highlights its compliance with public health standards, making it a reliable choice for professional environments. The Eagle BM50R-18L-7 stands as a comprehensive solution for efficient cocktail preparation and service, tailored for demanding settings in the food and beverage industry.

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