Eagle Group  |  MFG #: BPCDT-60L-16/3  | Item #: 441570

Eagle BPCDT-60L-16/3 BlendPort® Clean Dishtable Straight Design 60"W

$658.70

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  • Integrates seamlessly with existing setups
  • 60" wide for ample workspace
  • Elegant straight design suits any kitchen
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The Eagle BPCDT-60L-16/3 BlendPort® Clean Dishtable Straight Design 60"W is a meticulously designed piece of equipment engineered to enhance operational efficiency in commercial kitchens. With a 60-inch width and straight design, this dishtable facilitates a seamless workflow with a right-to-left operation, optimizing space utilization and organization. The 10-inch backsplash provides an added layer of practicality, preventing spills and maintaining cleanliness. Crafted from 16/300 stainless steel, the top, legs, and crossbracing of the dishtable ensure unmatched durability and resistance to corrosion, making it ideal for the demanding environments of restaurants, hotels, and catering services. Its robust construction is complemented by NSF certification, underscoring its adherence to stringent health and safety standards within the foodservice industry. The Eagle BPCDT-60L-16/3 is not just a functional addition but a strategic investment for various market segments, from high-volume institutional kitchens to small-scale bistros, seeking reliable and efficient equipment to streamline their dishwashing operations while maintaining impeccable hygiene standards.

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Product Description

The Eagle BPCDT-60L-16/3 BlendPort® Clean Dishtable Straight Design 60"W is a meticulously designed piece of equipment engineered to enhance operational efficiency in commercial kitchens. With a 60-inch width and straight design, this dishtable facilitates a seamless workflow with a right-to-left operation, optimizing space utilization and organization. The 10-inch backsplash provides an added layer of practicality, preventing spills and maintaining cleanliness. Crafted from 16/300 stainless steel, the top, legs, and crossbracing of the dishtable ensure unmatched durability and resistance to corrosion, making it ideal for the demanding environments of restaurants, hotels, and catering services. Its robust construction is complemented by NSF certification, underscoring its adherence to stringent health and safety standards within the foodservice industry. The Eagle BPCDT-60L-16/3 is not just a functional addition but a strategic investment for various market segments, from high-volume institutional kitchens to small-scale bistros, seeking reliable and efficient equipment to streamline their dishwashing operations while maintaining impeccable hygiene standards.

Product information

Technical specs
Manufacturer Eagle Group
Model Number BPCDT-60L-16/3
Manufacturer Part # BPCDT-60L-16/3
Stainless Series 300 Series
Stainless Gauge 16 Gauge
Direction Right To Left
Width (side - side) OA 49" - 60"
Leg Type Stainless Steel Legs
Splash Height 10"H Splash
Width 60"
Weight 68 lbs
NSF Approved Yes
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Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Eagle BPCDT-60L-16/3 BlendPort® Clean Dishtable Straight Design 60"W
Eagle Group

Eagle BPCDT-60L-16/3 BlendPort® Clean Dishtable Straight Design 60"W

$658.70

The Eagle BPCDT-60L-16/3 BlendPort® Clean Dishtable Straight Design 60"W is a meticulously designed piece of equipment engineered to enhance operational efficiency in commercial kitchens. With a 60-inch width and straight design, this dishtable facilitates a seamless workflow with a right-to-left operation, optimizing space utilization and organization. The 10-inch backsplash provides an added layer of practicality, preventing spills and maintaining cleanliness. Crafted from 16/300 stainless steel, the top, legs, and crossbracing of the dishtable ensure unmatched durability and resistance to corrosion, making it ideal for the demanding environments of restaurants, hotels, and catering services. Its robust construction is complemented by NSF certification, underscoring its adherence to stringent health and safety standards within the foodservice industry. The Eagle BPCDT-60L-16/3 is not just a functional addition but a strategic investment for various market segments, from high-volume institutional kitchens to small-scale bistros, seeking reliable and efficient equipment to streamline their dishwashing operations while maintaining impeccable hygiene standards.

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