Eagle Group  |  MFG #: BPCDT-60R-16/3  | Item #: 441571

Eagle BPCDT-60R-16/3 BlendPort® Clean Dishtable Straight Design 60"W

$658.70

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  • Straight design for efficient workflow
  • 60" width fits various kitchen layouts
  • 10" backsplash prevents wall damage
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The Eagle BPCDT-60R-16/3 BlendPort® Clean Dishtable is a meticulously designed kitchen accessory tailored for efficient dish management in commercial settings. With a straight design spanning 60 inches in width, this dishtable is crafted for left-to-right operation, optimizing workflow in busy environments. Its 10-inch backsplash provides essential protection against spills and splashes, maintaining a clean and sanitary workspace. Constructed from 16/300 stainless steel, it boasts a robust and durable top, ensuring long-lasting performance under demanding conditions. The table's legs and cross-bracing add structural stability, essential for handling heavy loads typically encountered in commercial kitchens. The Eagle BPCDT-60R-16/3 is NSF certified, highlighting its compliance with stringent health and safety standards, making it a reliable choice for food service operations. Whether utilized in restaurants, cafeterias, or catering services, this dishtable offers a unique value proposition through its blend of durability, functionality, and adherence to industry standards, thereby catering to a wide range of market segments within the food service industry.

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Product Description

The Eagle BPCDT-60R-16/3 BlendPort® Clean Dishtable is a meticulously designed kitchen accessory tailored for efficient dish management in commercial settings. With a straight design spanning 60 inches in width, this dishtable is crafted for left-to-right operation, optimizing workflow in busy environments. Its 10-inch backsplash provides essential protection against spills and splashes, maintaining a clean and sanitary workspace. Constructed from 16/300 stainless steel, it boasts a robust and durable top, ensuring long-lasting performance under demanding conditions. The table's legs and cross-bracing add structural stability, essential for handling heavy loads typically encountered in commercial kitchens. The Eagle BPCDT-60R-16/3 is NSF certified, highlighting its compliance with stringent health and safety standards, making it a reliable choice for food service operations. Whether utilized in restaurants, cafeterias, or catering services, this dishtable offers a unique value proposition through its blend of durability, functionality, and adherence to industry standards, thereby catering to a wide range of market segments within the food service industry.

Product information

Technical specs
Manufacturer Eagle Group
Model Number BPCDT-60R-16/3
Manufacturer Part # BPCDT-60R-16/3
Width (side - side) OA 49" - 60"
Stainless Gauge 16 Gauge
Direction Left To Right
Stainless Series 300 Series
Leg Type Stainless Steel Legs
Splash Height 10"H Splash
Width 60"
Weight 68 lbs
NSF Approved Yes
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Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Eagle BPCDT-60R-16/3 BlendPort® Clean Dishtable Straight Design 60"W
Eagle Group

Eagle BPCDT-60R-16/3 BlendPort® Clean Dishtable Straight Design 60"W

$658.70

The Eagle BPCDT-60R-16/3 BlendPort® Clean Dishtable is a meticulously designed kitchen accessory tailored for efficient dish management in commercial settings. With a straight design spanning 60 inches in width, this dishtable is crafted for left-to-right operation, optimizing workflow in busy environments. Its 10-inch backsplash provides essential protection against spills and splashes, maintaining a clean and sanitary workspace. Constructed from 16/300 stainless steel, it boasts a robust and durable top, ensuring long-lasting performance under demanding conditions. The table's legs and cross-bracing add structural stability, essential for handling heavy loads typically encountered in commercial kitchens. The Eagle BPCDT-60R-16/3 is NSF certified, highlighting its compliance with stringent health and safety standards, making it a reliable choice for food service operations. Whether utilized in restaurants, cafeterias, or catering services, this dishtable offers a unique value proposition through its blend of durability, functionality, and adherence to industry standards, thereby catering to a wide range of market segments within the food service industry.

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