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Eagle BPCP-3 Deluxe Service Mate Portable Buffet Cold Pan Unit 48"W

Eagle Group  |  MFG #: BPCP-3  |  Item #: 359458
$2,817.06 $9,195.00

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  • Portable Buffet Cold Pan Unit with 48" width
  • Ice cooled with deep insulated stainless steel pan
  • 20" x 6" pan with 1-1/2" drain for easy cleaning
  • View More Details
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Description

Specifications

Reviews

Certifications

The Eagle BPCP-3 Deluxe Service Mate Portable Buffet Cold Pan Unit 48"W is an ice-cooled, mobile solution designed for efficient buffet presentation. Featuring a 20" x 6" deep insulated stainless steel pan, this unit ensures optimal temperature retention and food safety. The pan is equipped with a 1-1/2" drain, facilitating easy water removal and maintenance. Its stainless steel top and steel wrapper with a laminated black vinyl base provide durability and an elegant aesthetic suitable for any dining environment. The clear double-sided Tuffak® sneeze guard offers comprehensive protection from contamination while maintaining visibility, a crucial feature for food service settings. Mounted on 4" casters, with two featuring brakes, the unit is easily maneuverable yet can be securely stationed as needed. The open base design maximizes accessibility and utility, catering to both self-service and staff-assisted setups. Certified by NSF and cULus, this product meets stringent industry standards for safety and performance. The Eagle BPCP-3 is tailored for catering professionals, restaurateurs, and event organizers who require a reliable, high-quality buffet solution that combines functionality with style. Its thoughtful design and robust construction make it an invaluable asset for enhancing service efficiency and user experience across various food service segments.

More Details

Product Description

The Eagle BPCP-3 Deluxe Service Mate Portable Buffet Cold Pan Unit 48"W is an ice-cooled, mobile solution designed for efficient buffet presentation. Featuring a 20" x 6" deep insulated stainless steel pan, this unit ensures optimal temperature retention and food safety. The pan is equipped with a 1-1/2" drain, facilitating easy water removal and maintenance. Its stainless steel top and steel wrapper with a laminated black vinyl base provide durability and an elegant aesthetic suitable for any dining environment. The clear double-sided Tuffak® sneeze guard offers comprehensive protection from contamination while maintaining visibility, a crucial feature for food service settings. Mounted on 4" casters, with two featuring brakes, the unit is easily maneuverable yet can be securely stationed as needed. The open base design maximizes accessibility and utility, catering to both self-service and staff-assisted setups. Certified by NSF and cULus, this product meets stringent industry standards for safety and performance. The Eagle BPCP-3 is tailored for catering professionals, restaurateurs, and event organizers who require a reliable, high-quality buffet solution that combines functionality with style. Its thoughtful design and robust construction make it an invaluable asset for enhancing service efficiency and user experience across various food service segments.

Certifications

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Customer reviews

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Eagle Group

Eagle BPCP-3 Deluxe Service Mate Portable Buffet Cold Pan Unit 48"W

$2,817.06 $9,195.00

The Eagle BPCP-3 Deluxe Service Mate Portable Buffet Cold Pan Unit 48"W is an ice-cooled, mobile solution designed for efficient buffet presentation. Featuring a 20" x 6" deep insulated stainless steel pan, this unit ensures optimal temperature retention and food safety. The pan is equipped with a 1-1/2" drain, facilitating easy water removal and maintenance. Its stainless steel top and steel wrapper with a laminated black vinyl base provide durability and an elegant aesthetic suitable for any dining environment. The clear double-sided Tuffak® sneeze guard offers comprehensive protection from contamination while maintaining visibility, a crucial feature for food service settings. Mounted on 4" casters, with two featuring brakes, the unit is easily maneuverable yet can be securely stationed as needed. The open base design maximizes accessibility and utility, catering to both self-service and staff-assisted setups. Certified by NSF and cULus, this product meets stringent industry standards for safety and performance. The Eagle BPCP-3 is tailored for catering professionals, restaurateurs, and event organizers who require a reliable, high-quality buffet solution that combines functionality with style. Its thoughtful design and robust construction make it an invaluable asset for enhancing service efficiency and user experience across various food service segments.

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