Eagle BPSDT-60L-16/3 BlendPort® Soiled Dishtable Straight Design 60"W
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- Stainless steel top with exceptional durability
- 60" width for ample workspace
- Integrated 20" x 20" sink, 5" deep
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The Eagle BPSDT-60L-16/3 BlendPort® Soiled Dishtable Straight Design 60"W is a meticulously crafted piece of equipment for efficient kitchen operations. This dishtable features a straight, left-to-right design, ideal for optimizing workflow in commercial kitchens. Constructed with a 16-300 stainless steel top, it ensures durability and resistance to corrosion, which is essential for maintaining sanitation standards. The unit includes a convenient 20" x 20" x 5" deep sink equipped with a 1-1/2" basket drain, efficiently handling soiled dishes and excess water. Its sturdy stainless steel legs and crossbracing provide stability, making it a reliable addition to any kitchen setup. Meeting NSF standards, this dishtable aligns with public health and safety requirements, making it suitable for restaurants, cafeterias, and catering services. The Eagle BPSDT-60L-16/3 dishtable combines functionality with robust construction, supporting high-volume dishwashing tasks. Its thoughtful design and quality materials not only enhance operational efficiency but also extend the lifespan of your kitchen equipment, making it a valuable choice for professionals seeking reliability and performance in their food service environments.
Product Description
The Eagle BPSDT-60L-16/3 BlendPort® Soiled Dishtable Straight Design 60"W is a meticulously crafted piece of equipment for efficient kitchen operations. This dishtable features a straight, left-to-right design, ideal for optimizing workflow in commercial kitchens. Constructed with a 16-300 stainless steel top, it ensures durability and resistance to corrosion, which is essential for maintaining sanitation standards. The unit includes a convenient 20" x 20" x 5" deep sink equipped with a 1-1/2" basket drain, efficiently handling soiled dishes and excess water. Its sturdy stainless steel legs and crossbracing provide stability, making it a reliable addition to any kitchen setup. Meeting NSF standards, this dishtable aligns with public health and safety requirements, making it suitable for restaurants, cafeterias, and catering services. The Eagle BPSDT-60L-16/3 dishtable combines functionality with robust construction, supporting high-volume dishwashing tasks. Its thoughtful design and quality materials not only enhance operational efficiency but also extend the lifespan of your kitchen equipment, making it a valuable choice for professionals seeking reliability and performance in their food service environments.
Product information
| Manufacturer | Eagle Group |
|---|---|
| Model Number | BPSDT-60L-16/3 |
| Manufacturer Part # | BPSDT-60L-16/3 |
| Shape | Straight |
| Stainless Series | 300 Series |
| Width (side - side) OA | 49" - 60" |
| Stainless Gauge | 16 Gauge |
| Direction | Left To Right |
| Leg Type | Stainless Steel Legs |
| Width | 60" |
| Weight | 72 lbs |
| NSF Approved | Yes |
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
