Eagle Group  |  MFG #: BPT-3048EG  | Item #: 441896

Eagle BPT-3048EG (IMPORTED) BlendPort® Equipment Stand 48"W X 30"D 18/430 Stainless Steel Top

$411.15

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  • Durable 18/430 stainless steel top for lasting use
  • 48"W x 30"D size to fit various equipment
  • Upturned edges to prevent spills
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The Eagle BPT-3048EG (IMPORTED) BlendPort® Equipment Stand is a uniquely crafted piece designed to support various equipment in commercial kitchens. With dimensions of 48"W x 30"D, this stand provides ample space for a variety of appliances and tools, making it suitable for diverse culinary operations. The top is constructed from 18/430 stainless steel, offering durability and resistance to corrosion, a crucial feature for maintaining hygiene in food service environments. The stand is designed with 1-1/2" upturns on the rear and both ends, effectively preventing equipment or food items from slipping off the edges. Supported by galvanized legs and an adjustable undershelf, this stand ensures stability and flexibility for different storage needs. The inclusion of gussets enhances its structural integrity, while adjustable plastic feet allow for leveling on uneven surfaces. This product is NSF certified, confirming its adherence to public health and safety standards, making it an excellent choice for professional kitchens that prioritize quality and compliance. The Eagle BPT-3048EG stands out in the market for its robust construction and functional design, catering to the needs of restaurants, cafes, and catering services that require reliable and adaptable kitchen equipment solutions.

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Product Description

The Eagle BPT-3048EG (IMPORTED) BlendPort® Equipment Stand is a uniquely crafted piece designed to support various equipment in commercial kitchens. With dimensions of 48"W x 30"D, this stand provides ample space for a variety of appliances and tools, making it suitable for diverse culinary operations. The top is constructed from 18/430 stainless steel, offering durability and resistance to corrosion, a crucial feature for maintaining hygiene in food service environments. The stand is designed with 1-1/2" upturns on the rear and both ends, effectively preventing equipment or food items from slipping off the edges. Supported by galvanized legs and an adjustable undershelf, this stand ensures stability and flexibility for different storage needs. The inclusion of gussets enhances its structural integrity, while adjustable plastic feet allow for leveling on uneven surfaces. This product is NSF certified, confirming its adherence to public health and safety standards, making it an excellent choice for professional kitchens that prioritize quality and compliance. The Eagle BPT-3048EG stands out in the market for its robust construction and functional design, catering to the needs of restaurants, cafes, and catering services that require reliable and adaptable kitchen equipment solutions.

Product information

Technical specs
Manufacturer Eagle Group
Model Number BPT-3048EG
Manufacturer Part # BPT-3048EG
Top Construction Stainless Steel Top
Base Type Undershelf
Height 13 - 24" High
Base Construction Galvanized Base
Width (side - side) 40" - 52" Wide
Depth (front - back) 25 - 30" Deep
Height 24"
Width 48"
Depth 30"
NSF Approved Yes
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Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Eagle BPT-3048EG (IMPORTED) BlendPort® Equipment Stand 48"W X 30"D 18/430 Stainless Steel Top
Eagle Group

Eagle BPT-3048EG (IMPORTED) BlendPort® Equipment Stand 48"W X 30"D 18/430 Stainless Steel Top

$411.15

The Eagle BPT-3048EG (IMPORTED) BlendPort® Equipment Stand is a uniquely crafted piece designed to support various equipment in commercial kitchens. With dimensions of 48"W x 30"D, this stand provides ample space for a variety of appliances and tools, making it suitable for diverse culinary operations. The top is constructed from 18/430 stainless steel, offering durability and resistance to corrosion, a crucial feature for maintaining hygiene in food service environments. The stand is designed with 1-1/2" upturns on the rear and both ends, effectively preventing equipment or food items from slipping off the edges. Supported by galvanized legs and an adjustable undershelf, this stand ensures stability and flexibility for different storage needs. The inclusion of gussets enhances its structural integrity, while adjustable plastic feet allow for leveling on uneven surfaces. This product is NSF certified, confirming its adherence to public health and safety standards, making it an excellent choice for professional kitchens that prioritize quality and compliance. The Eagle BPT-3048EG stands out in the market for its robust construction and functional design, catering to the needs of restaurants, cafes, and catering services that require reliable and adaptable kitchen equipment solutions.

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