Eagle CCS-60-1 Spec-Bar® Underbar Ice Bin/Cocktail Station Blender Station

Eagle Group  |  MFG #: CCS-60-1  |  Item #: 40899
$5,093.38 $16,625.00

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  • 60"W x 29"D, perfect for compact spaces
  • Integrated blender station with sink
  • 36" combi ice bin/condiment dispenser
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The Eagle CCS-60-1 Spec-Bar® Underbar Ice Bin/Cocktail Station Blender Station is a highly specialized unit designed for enhancing the efficiency of bar service environments. With dimensions of 60 inches in width and 29 inches in depth, this station is engineered to optimize space utilization in underbar settings. Central to its functionality is the 36-inch combination ice bin and condiment dispenser, which integrates seamlessly with a dedicated blender station featuring an integrated sink for convenient drink preparation and cleanup. The station includes a 12-inch liquor display, providing ample space for showcasing premium spirits, and a tubing access hole that streamlines the organization of blender cords and hoses. A double speed rail facilitates rapid access to frequently used bottles, enhancing workflow efficiency. Constructed from premium 20/304 stainless steel for the back, backsplash, sides, bottom, front panel, liquor steps, ice chests, and bowls, and equipped with 16/304 stainless steel legs with 1-5/8-inch diameter and stainless steel bullet feet, the station ensures durability and stability. This product is NSF certified, confirming its compliance with rigorous health and safety standards. The Eagle CCS-60-1 is a versatile asset for bars and restaurants, combining robust construction with thoughtful design for professional use.

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Product Description

The Eagle CCS-60-1 Spec-Bar® Underbar Ice Bin/Cocktail Station Blender Station is a highly specialized unit designed for enhancing the efficiency of bar service environments. With dimensions of 60 inches in width and 29 inches in depth, this station is engineered to optimize space utilization in underbar settings. Central to its functionality is the 36-inch combination ice bin and condiment dispenser, which integrates seamlessly with a dedicated blender station featuring an integrated sink for convenient drink preparation and cleanup. The station includes a 12-inch liquor display, providing ample space for showcasing premium spirits, and a tubing access hole that streamlines the organization of blender cords and hoses. A double speed rail facilitates rapid access to frequently used bottles, enhancing workflow efficiency. Constructed from premium 20/304 stainless steel for the back, backsplash, sides, bottom, front panel, liquor steps, ice chests, and bowls, and equipped with 16/304 stainless steel legs with 1-5/8-inch diameter and stainless steel bullet feet, the station ensures durability and stability. This product is NSF certified, confirming its compliance with rigorous health and safety standards. The Eagle CCS-60-1 is a versatile asset for bars and restaurants, combining robust construction with thoughtful design for professional use.

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


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Eagle Group

Eagle CCS-60-1 Spec-Bar® Underbar Ice Bin/Cocktail Station Blender Station

$5,093.38 $16,625.00

The Eagle CCS-60-1 Spec-Bar® Underbar Ice Bin/Cocktail Station Blender Station is a highly specialized unit designed for enhancing the efficiency of bar service environments. With dimensions of 60 inches in width and 29 inches in depth, this station is engineered to optimize space utilization in underbar settings. Central to its functionality is the 36-inch combination ice bin and condiment dispenser, which integrates seamlessly with a dedicated blender station featuring an integrated sink for convenient drink preparation and cleanup. The station includes a 12-inch liquor display, providing ample space for showcasing premium spirits, and a tubing access hole that streamlines the organization of blender cords and hoses. A double speed rail facilitates rapid access to frequently used bottles, enhancing workflow efficiency. Constructed from premium 20/304 stainless steel for the back, backsplash, sides, bottom, front panel, liquor steps, ice chests, and bowls, and equipped with 16/304 stainless steel legs with 1-5/8-inch diameter and stainless steel bullet feet, the station ensures durability and stability. This product is NSF certified, confirming its compliance with rigorous health and safety standards. The Eagle CCS-60-1 is a versatile asset for bars and restaurants, combining robust construction with thoughtful design for professional use.