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Eagle CDTCIL-108-16/4 Clean Dishtable Island Design 108" Machine To Corner placeholder image

Eagle CDTCIL-108-16/4 Clean Dishtable Island Design 108" Machine To Corner

Eagle Group  |  MFG #: CDTCIL-108-16/4  |  Item #: 538208
$2,650.70 $8,652.00

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  • 108" Clean Dishtable, island design for optimal workflow
  • 16/430 stainless steel top for durability and hygiene
  • 8"H backsplash prevents splashes and spills
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Description

Specifications

Reviews

Certifications

The Eagle CDTCIL-108-16/4 Clean Dishtable Island Design 108" Machine To Corner is an expertly crafted solution for commercial kitchens seeking efficiency and durability. With dimensions of 108" from machine to corner and 60" from corner to end, this dishtable features a 30" working depth, providing ample space for handling kitchen tasks. Its right-to-left operation is designed to integrate seamlessly into various kitchen layouts. The 16/430 stainless steel top ensures a robust and corrosion-resistant work surface, while the 8" high backsplash prevents spills and protects walls. The table's raised rolled edges on the front and sides add extra durability and safety, preventing items from slipping off. Supported by galvanized legs and crossbracing, this unit offers exceptional stability. The adjustable metal feet allow for fine-tuned leveling on uneven floors. Certified by NSF, the Eagle CDTCIL-108-16/4 meets stringent health and safety standards, making it suitable for high-demand environments. This dishtable is an ideal choice for restaurants, food processing units, and institutional kitchens that demand high performance and reliability.

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Product Description

The Eagle CDTCIL-108-16/4 Clean Dishtable Island Design 108" Machine To Corner is an expertly crafted solution for commercial kitchens seeking efficiency and durability. With dimensions of 108" from machine to corner and 60" from corner to end, this dishtable features a 30" working depth, providing ample space for handling kitchen tasks. Its right-to-left operation is designed to integrate seamlessly into various kitchen layouts. The 16/430 stainless steel top ensures a robust and corrosion-resistant work surface, while the 8" high backsplash prevents spills and protects walls. The table's raised rolled edges on the front and sides add extra durability and safety, preventing items from slipping off. Supported by galvanized legs and crossbracing, this unit offers exceptional stability. The adjustable metal feet allow for fine-tuned leveling on uneven floors. Certified by NSF, the Eagle CDTCIL-108-16/4 meets stringent health and safety standards, making it suitable for high-demand environments. This dishtable is an ideal choice for restaurants, food processing units, and institutional kitchens that demand high performance and reliability.

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Eagle Group

Eagle CDTCIL-108-16/4 Clean Dishtable Island Design 108" Machine To Corner

$2,650.70 $8,652.00

The Eagle CDTCIL-108-16/4 Clean Dishtable Island Design 108" Machine To Corner is an expertly crafted solution for commercial kitchens seeking efficiency and durability. With dimensions of 108" from machine to corner and 60" from corner to end, this dishtable features a 30" working depth, providing ample space for handling kitchen tasks. Its right-to-left operation is designed to integrate seamlessly into various kitchen layouts. The 16/430 stainless steel top ensures a robust and corrosion-resistant work surface, while the 8" high backsplash prevents spills and protects walls. The table's raised rolled edges on the front and sides add extra durability and safety, preventing items from slipping off. Supported by galvanized legs and crossbracing, this unit offers exceptional stability. The adjustable metal feet allow for fine-tuned leveling on uneven floors. Certified by NSF, the Eagle CDTCIL-108-16/4 meets stringent health and safety standards, making it suitable for high-demand environments. This dishtable is an ideal choice for restaurants, food processing units, and institutional kitchens that demand high performance and reliability.

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