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Eagle CDTCIL-72-14/3 Spec-Master® Clean Dishtable Island Design 72" Machine To Corner

Eagle Group  |  MFG #: CDTCIL-72-14/3  |  Item #: 40933
$2,677.05 $8,738.00

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  • 72" machine to corner, ideal island design
  • 14/304 stainless steel, durable & hygienic
  • Right-to-left operation for workflow efficiency
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Description

Specifications

Reviews

Certifications

The Eagle CDTCIL-72-14/3 Spec-Master® Clean Dishtable Island Design 72" Machine To Corner is a meticulously designed solution for efficient dish handling in professional kitchens. This island-style dishtable facilitates a seamless right-to-left operation, optimizing kitchen workflow. With its generous dimensions of 72 inches from machine to corner and 60 inches from corner to end, it provides ample space for handling dishes. The 30-inch working depth ensures comfort and efficiency, while the 42-1/2 inch height aligns with ergonomic standards. Constructed with 14-gauge, 304 stainless steel, the dishtable promises durability and resistance to corrosion, essential for heavy-duty use. The 8-inch high backsplash prevents spillage, maintaining a clean and safe work environment. Raised rolled edges on the front and sides add to the user-friendly design, minimizing the risk of accidents. Supported by robust stainless steel legs and crossbracing, it offers stability and strength in any kitchen setup. The adjustable metal feet allow for customization in height, accommodating various operational needs. NSF certification underscores its adherence to strict public health standards, making it a reliable choice for commercial food service establishments. The Eagle CDTCIL-72-14/3 is a versatile, high-performance addition to any professional kitchen setting, emphasizing quality and functionality.

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Product Description

The Eagle CDTCIL-72-14/3 Spec-Master® Clean Dishtable Island Design 72" Machine To Corner is a meticulously designed solution for efficient dish handling in professional kitchens. This island-style dishtable facilitates a seamless right-to-left operation, optimizing kitchen workflow. With its generous dimensions of 72 inches from machine to corner and 60 inches from corner to end, it provides ample space for handling dishes. The 30-inch working depth ensures comfort and efficiency, while the 42-1/2 inch height aligns with ergonomic standards. Constructed with 14-gauge, 304 stainless steel, the dishtable promises durability and resistance to corrosion, essential for heavy-duty use. The 8-inch high backsplash prevents spillage, maintaining a clean and safe work environment. Raised rolled edges on the front and sides add to the user-friendly design, minimizing the risk of accidents. Supported by robust stainless steel legs and crossbracing, it offers stability and strength in any kitchen setup. The adjustable metal feet allow for customization in height, accommodating various operational needs. NSF certification underscores its adherence to strict public health standards, making it a reliable choice for commercial food service establishments. The Eagle CDTCIL-72-14/3 is a versatile, high-performance addition to any professional kitchen setting, emphasizing quality and functionality.

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Customer reviews

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Eagle Group

Eagle CDTCIL-72-14/3 Spec-Master® Clean Dishtable Island Design 72" Machine To Corner

$2,677.05 $8,738.00

The Eagle CDTCIL-72-14/3 Spec-Master® Clean Dishtable Island Design 72" Machine To Corner is a meticulously designed solution for efficient dish handling in professional kitchens. This island-style dishtable facilitates a seamless right-to-left operation, optimizing kitchen workflow. With its generous dimensions of 72 inches from machine to corner and 60 inches from corner to end, it provides ample space for handling dishes. The 30-inch working depth ensures comfort and efficiency, while the 42-1/2 inch height aligns with ergonomic standards. Constructed with 14-gauge, 304 stainless steel, the dishtable promises durability and resistance to corrosion, essential for heavy-duty use. The 8-inch high backsplash prevents spillage, maintaining a clean and safe work environment. Raised rolled edges on the front and sides add to the user-friendly design, minimizing the risk of accidents. Supported by robust stainless steel legs and crossbracing, it offers stability and strength in any kitchen setup. The adjustable metal feet allow for customization in height, accommodating various operational needs. NSF certification underscores its adherence to strict public health standards, making it a reliable choice for commercial food service establishments. The Eagle CDTCIL-72-14/3 is a versatile, high-performance addition to any professional kitchen setting, emphasizing quality and functionality.

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