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Eagle CDTCIL-96-16/3 Clean Dishtable Island Design 96" Machine To Corner

Eagle Group  |  MFG #: CDTCIL-96-16/3  |  Item #: 40937
$2,418.47 $7,894.00

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  • Eagle CDTCIL-96-16/3 Clean Dishtable Island Design
  • 96" machine to corner, 60" corner to end
  • 30" working depth, perfect for efficiency
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Description

Specifications

Reviews

Certifications

The Eagle CDTCIL-96-16/3 Clean Dishtable stands out with its island design, tailored for optimal kitchen efficiency and space utilization. This robust dishtable measures 96 inches in length from the machine to corner, with an additional 60 inches extending from the corner to end, providing ample space for clean dishes. The unit boasts a 30-inch working depth and stands at a height of 42-1/2 inches, designed for right-to-left operation, making it a versatile choice for various kitchen layouts. Crafted with a 16-gauge, 304 stainless steel top, it ensures long-lasting durability and resistance to corrosion. The dishtable is equipped with an 8-inch high backsplash and raised rolled edges on the front and sides, offering enhanced protection against spills and facilitating a cleaner working environment. Its galvanized legs and crossbracing, along with adjustable metal feet, provide sturdy support and adaptability to uneven floors. The Eagle CDTCIL-96-16/3 Clean Dishtable is NSF certified, guaranteeing it meets rigorous health and safety standards. This meticulously engineered dishtable is ideal for professional kitchens that demand efficiency, durability, and compliance with hygiene standards, making it a valuable asset across various segments of the foodservice industry.

More Details

Product Description

The Eagle CDTCIL-96-16/3 Clean Dishtable stands out with its island design, tailored for optimal kitchen efficiency and space utilization. This robust dishtable measures 96 inches in length from the machine to corner, with an additional 60 inches extending from the corner to end, providing ample space for clean dishes. The unit boasts a 30-inch working depth and stands at a height of 42-1/2 inches, designed for right-to-left operation, making it a versatile choice for various kitchen layouts. Crafted with a 16-gauge, 304 stainless steel top, it ensures long-lasting durability and resistance to corrosion. The dishtable is equipped with an 8-inch high backsplash and raised rolled edges on the front and sides, offering enhanced protection against spills and facilitating a cleaner working environment. Its galvanized legs and crossbracing, along with adjustable metal feet, provide sturdy support and adaptability to uneven floors. The Eagle CDTCIL-96-16/3 Clean Dishtable is NSF certified, guaranteeing it meets rigorous health and safety standards. This meticulously engineered dishtable is ideal for professional kitchens that demand efficiency, durability, and compliance with hygiene standards, making it a valuable asset across various segments of the foodservice industry.

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Customer reviews

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Eagle Group

Eagle CDTCIL-96-16/3 Clean Dishtable Island Design 96" Machine To Corner

$2,418.47 $7,894.00

The Eagle CDTCIL-96-16/3 Clean Dishtable stands out with its island design, tailored for optimal kitchen efficiency and space utilization. This robust dishtable measures 96 inches in length from the machine to corner, with an additional 60 inches extending from the corner to end, providing ample space for clean dishes. The unit boasts a 30-inch working depth and stands at a height of 42-1/2 inches, designed for right-to-left operation, making it a versatile choice for various kitchen layouts. Crafted with a 16-gauge, 304 stainless steel top, it ensures long-lasting durability and resistance to corrosion. The dishtable is equipped with an 8-inch high backsplash and raised rolled edges on the front and sides, offering enhanced protection against spills and facilitating a cleaner working environment. Its galvanized legs and crossbracing, along with adjustable metal feet, provide sturdy support and adaptability to uneven floors. The Eagle CDTCIL-96-16/3 Clean Dishtable is NSF certified, guaranteeing it meets rigorous health and safety standards. This meticulously engineered dishtable is ideal for professional kitchens that demand efficiency, durability, and compliance with hygiene standards, making it a valuable asset across various segments of the foodservice industry.

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