Eagle CDTCIR-120-16/3 Clean Dishtable Island Design 120" Machine To Corner

The Eagle CDTCIR-120-16/3 Clean Dishtable Island Design 120" Machine To Corner is a meticulously engineered solution for commercial kitchens seeking efficiency and durability. This island-style clean dishtable spans 120 inches from the machine to the corner, with an additional 60 inches extending from the corner to the end, providing ample workspace for various kitchen tasks. Its 30-inch working depth ensures sufficient room for cleaning and organizing dishware. Crafted with a 16/304 stainless steel top, this dishtable exhibits superior resistance to corrosion and wear, making it an ideal choice for high-demand environments. The 8-inch high backsplash helps to maintain cleanliness by preventing water and debris from spilling over. Raised rolled edges on the front and sides add an extra layer of spill protection while enhancing user safety. Supported by galvanized legs and cross-bracing, the structure remains stable and robust, capable of handling heavy loads. Adjustable metal feet allow for seamless alignment on uneven surfaces. Standing at a height of 42-1/2 inches, it facilitates an ergonomic left-to-right operation, enabling seamless workflow integration. NSF certification attests to its compliance with stringent health and safety standards, making it a reliable asset for various segments in the food service industry.