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Eagle CDTCL-120-16/3 Clean Dishtable Corner Design 120" Machine To Corner

Eagle Group  |  MFG #: CDTCL-120-16/3  |  Item #: 40955
$3,213.19 $10,488.00

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  • Durable 16/304 stainless steel top for long-lasting use
  • Corner design optimizes space in compact kitchen areas
  • 120" machine to corner accommodates large equipment
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Description

Specifications

Reviews

Certifications

The Eagle CDTCL-120-16/3 Clean Dishtable Corner Design 120" Machine To Corner is an expertly crafted unit designed for efficient kitchen operations that require right-to-left workflow. This clean dishtable boasts a comprehensive design with a 120" machine-to-corner length and a 60" corner-to-end expanse, providing ample working surface area. The table is manufactured using durable 16-gauge, 304 stainless steel, known for its strength and resistance to corrosion, ensuring reliability in demanding environments. The working depth of 30" allows for comfortable and convenient use, while the overall height of 43-1/2" accommodates most ergonomic needs. An 8" high backsplash is integrated to help maintain cleanliness by preventing splashes, while the raised rolled edges on the front and side provide additional security against spills. The structure is supported by galvanized legs and crossbracing, contributing to its robust stability. Adjustable metal feet allow for leveling on uneven surfaces, enhancing its adaptability in varied settings. NSF certification highlights its compliance with strict public health standards, marking it as a trusted choice for commercial kitchens. The Eagle CDTCL-120-16/3 is a valuable addition for efficiency-focused food service establishments, providing a well-rounded solution for optimal dish handling and cleaning processes.

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Product Description

The Eagle CDTCL-120-16/3 Clean Dishtable Corner Design 120" Machine To Corner is an expertly crafted unit designed for efficient kitchen operations that require right-to-left workflow. This clean dishtable boasts a comprehensive design with a 120" machine-to-corner length and a 60" corner-to-end expanse, providing ample working surface area. The table is manufactured using durable 16-gauge, 304 stainless steel, known for its strength and resistance to corrosion, ensuring reliability in demanding environments. The working depth of 30" allows for comfortable and convenient use, while the overall height of 43-1/2" accommodates most ergonomic needs. An 8" high backsplash is integrated to help maintain cleanliness by preventing splashes, while the raised rolled edges on the front and side provide additional security against spills. The structure is supported by galvanized legs and crossbracing, contributing to its robust stability. Adjustable metal feet allow for leveling on uneven surfaces, enhancing its adaptability in varied settings. NSF certification highlights its compliance with strict public health standards, marking it as a trusted choice for commercial kitchens. The Eagle CDTCL-120-16/3 is a valuable addition for efficiency-focused food service establishments, providing a well-rounded solution for optimal dish handling and cleaning processes.

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Eagle Group

Eagle CDTCL-120-16/3 Clean Dishtable Corner Design 120" Machine To Corner

$3,213.19 $10,488.00

The Eagle CDTCL-120-16/3 Clean Dishtable Corner Design 120" Machine To Corner is an expertly crafted unit designed for efficient kitchen operations that require right-to-left workflow. This clean dishtable boasts a comprehensive design with a 120" machine-to-corner length and a 60" corner-to-end expanse, providing ample working surface area. The table is manufactured using durable 16-gauge, 304 stainless steel, known for its strength and resistance to corrosion, ensuring reliability in demanding environments. The working depth of 30" allows for comfortable and convenient use, while the overall height of 43-1/2" accommodates most ergonomic needs. An 8" high backsplash is integrated to help maintain cleanliness by preventing splashes, while the raised rolled edges on the front and side provide additional security against spills. The structure is supported by galvanized legs and crossbracing, contributing to its robust stability. Adjustable metal feet allow for leveling on uneven surfaces, enhancing its adaptability in varied settings. NSF certification highlights its compliance with strict public health standards, marking it as a trusted choice for commercial kitchens. The Eagle CDTCL-120-16/3 is a valuable addition for efficiency-focused food service establishments, providing a well-rounded solution for optimal dish handling and cleaning processes.

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