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Eagle CDTCR-120-16/3 Clean Dishtable Corner Design 120" Machine To Corner

Eagle Group  |  MFG #: CDTCR-120-16/3  |  Item #: 40973
$3,213.19 $10,488.00

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  • Corner design maximizes kitchen space
  • 120" machine to corner fit
  • 60" from corner to end
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Description

Specifications

Reviews

Certifications

The Eagle CDTCR-120-16/3 Clean Dishtable is a meticulously engineered piece designed for seamless corner integration in commercial kitchen setups. With its impressive 120-inch machine-to-corner configuration and a 60-inch extension from corner to end, this dishtable is crafted for optimal efficiency in left-to-right operations. Its 30-inch working depth provides ample space for handling dishware, while the overall height of 43-1/2 inches ensures comfortable use. The top is constructed from 16-gauge, 304 stainless steel, known for its durability and resistance to corrosion, making it a stellar choice for maintaining hygiene standards. An 8-inch high backsplash further enhances its utility by preventing splashes and protecting walls. The raised rolled edges on the front and side safeguard against spills, directing liquids back onto the table. Supported by galvanized legs and crossbracing, the table's stability is unmatched, complemented by adjustable metal feet for perfect leveling on any surface. This dishtable meets NSF certification requirements, confirming its adherence to stringent public health and safety guidelines. The Eagle CDTCR-120-16/3 Clean Dishtable is an essential fixture for professional kitchens, offering a robust solution for efficient dish handling and cleanliness maintenance in diverse food service environments.

More Details

Product Description

The Eagle CDTCR-120-16/3 Clean Dishtable is a meticulously engineered piece designed for seamless corner integration in commercial kitchen setups. With its impressive 120-inch machine-to-corner configuration and a 60-inch extension from corner to end, this dishtable is crafted for optimal efficiency in left-to-right operations. Its 30-inch working depth provides ample space for handling dishware, while the overall height of 43-1/2 inches ensures comfortable use. The top is constructed from 16-gauge, 304 stainless steel, known for its durability and resistance to corrosion, making it a stellar choice for maintaining hygiene standards. An 8-inch high backsplash further enhances its utility by preventing splashes and protecting walls. The raised rolled edges on the front and side safeguard against spills, directing liquids back onto the table. Supported by galvanized legs and crossbracing, the table's stability is unmatched, complemented by adjustable metal feet for perfect leveling on any surface. This dishtable meets NSF certification requirements, confirming its adherence to stringent public health and safety guidelines. The Eagle CDTCR-120-16/3 Clean Dishtable is an essential fixture for professional kitchens, offering a robust solution for efficient dish handling and cleanliness maintenance in diverse food service environments.

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Customer reviews

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Eagle Group

Eagle CDTCR-120-16/3 Clean Dishtable Corner Design 120" Machine To Corner

$3,213.19 $10,488.00

The Eagle CDTCR-120-16/3 Clean Dishtable is a meticulously engineered piece designed for seamless corner integration in commercial kitchen setups. With its impressive 120-inch machine-to-corner configuration and a 60-inch extension from corner to end, this dishtable is crafted for optimal efficiency in left-to-right operations. Its 30-inch working depth provides ample space for handling dishware, while the overall height of 43-1/2 inches ensures comfortable use. The top is constructed from 16-gauge, 304 stainless steel, known for its durability and resistance to corrosion, making it a stellar choice for maintaining hygiene standards. An 8-inch high backsplash further enhances its utility by preventing splashes and protecting walls. The raised rolled edges on the front and side safeguard against spills, directing liquids back onto the table. Supported by galvanized legs and crossbracing, the table's stability is unmatched, complemented by adjustable metal feet for perfect leveling on any surface. This dishtable meets NSF certification requirements, confirming its adherence to stringent public health and safety guidelines. The Eagle CDTCR-120-16/3 Clean Dishtable is an essential fixture for professional kitchens, offering a robust solution for efficient dish handling and cleanliness maintenance in diverse food service environments.

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