Eagle CDTCR-48-16/4 Clean Dishtable Corner Design 48" Machine To Corner

The Eagle CDTCR-48-16/4 Clean Dishtable Corner Design 48" Machine To Corner is a meticulously engineered solution for efficient kitchen workflows, particularly in commercial settings where space optimization and sanitation are paramount. This unit features a 48-inch machine to corner design, extending 60 inches from corner to end, and boasts a practical 30-inch working depth. With an overall height of 43-1/2 inches, it is designed for left-to-right operation, facilitating seamless integration into existing kitchen setups. The dishtable's top is crafted from 16/430 stainless steel, renowned for its durability and resistance to corrosion, making it ideal for high-use environments. An 8-inch high backsplash protects walls from splashes, while raised rolled edges on the front and sides prevent spillage and enhance safety. Stability is ensured by galvanized legs and cross-bracing, complemented by adjustable metal feet for optimal balance on uneven surfaces. NSF certification underscores its compliance with rigorous health and safety standards. The Eagle CDTCR-48-16/4 dishtable is a versatile, reliable choice for restaurants, cafeterias, and food service facilities seeking superior construction and functionality in their kitchen operations.