Eagle CDTL-108-16/3 Clean Dishtable Straight Design 108"W X 30"D X 43-1/2"H Overall

Eagle Group  |  MFG #: CDTL-108-16/3  |  Item #: 540562
$1,573.51 $5,136.00

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  • Straight dishtable design enhances kitchen workflow
  • Dimensions: 108"W x 30"D x 43-1/2"H
  • Built with durable 16/304 stainless steel top
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The Eagle CDTL-108-16/3 Clean Dishtable Straight Design stands as an essential component for efficient kitchen operations, offering a spacious and versatile work area. With dimensions of 108 inches in width, 30 inches in depth, and an overall height of 43-1/2 inches, this table seamlessly accommodates the workflow in large-scale food service environments. Engineered for right-to-left operation, it caters to various kitchen configurations, enhancing productivity and ease of use. The table features a 16/304 stainless steel top, renowned for its durability and resistance to corrosion, ensuring longevity in demanding conditions. An 8-inch high backsplash is integrated to maintain cleanliness by preventing spills and splashes from reaching walls. For added safety and functionality, the table includes raised rolled edges on the front and side. The galvanized legs and crossbracing contribute to stability and support, while adjustable metal feet allow for customization in height and leveling, accommodating uneven floors. Certified by NSF, this dishtable meets rigorous health and safety standards, making it a reliable choice for commercial kitchens. Whether used in bustling restaurants, institutional cafeterias, or catering services, the Eagle CDTL-108-16/3 Clean Dishtable provides a robust solution tailored to meet diverse industry requirements.

More Details

Product Description

The Eagle CDTL-108-16/3 Clean Dishtable Straight Design stands as an essential component for efficient kitchen operations, offering a spacious and versatile work area. With dimensions of 108 inches in width, 30 inches in depth, and an overall height of 43-1/2 inches, this table seamlessly accommodates the workflow in large-scale food service environments. Engineered for right-to-left operation, it caters to various kitchen configurations, enhancing productivity and ease of use. The table features a 16/304 stainless steel top, renowned for its durability and resistance to corrosion, ensuring longevity in demanding conditions. An 8-inch high backsplash is integrated to maintain cleanliness by preventing spills and splashes from reaching walls. For added safety and functionality, the table includes raised rolled edges on the front and side. The galvanized legs and crossbracing contribute to stability and support, while adjustable metal feet allow for customization in height and leveling, accommodating uneven floors. Certified by NSF, this dishtable meets rigorous health and safety standards, making it a reliable choice for commercial kitchens. Whether used in bustling restaurants, institutional cafeterias, or catering services, the Eagle CDTL-108-16/3 Clean Dishtable provides a robust solution tailored to meet diverse industry requirements.

Certifications

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NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


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Eagle Group

Eagle CDTL-108-16/3 Clean Dishtable Straight Design 108"W X 30"D X 43-1/2"H Overall

$1,573.51 $5,136.00

The Eagle CDTL-108-16/3 Clean Dishtable Straight Design stands as an essential component for efficient kitchen operations, offering a spacious and versatile work area. With dimensions of 108 inches in width, 30 inches in depth, and an overall height of 43-1/2 inches, this table seamlessly accommodates the workflow in large-scale food service environments. Engineered for right-to-left operation, it caters to various kitchen configurations, enhancing productivity and ease of use. The table features a 16/304 stainless steel top, renowned for its durability and resistance to corrosion, ensuring longevity in demanding conditions. An 8-inch high backsplash is integrated to maintain cleanliness by preventing spills and splashes from reaching walls. For added safety and functionality, the table includes raised rolled edges on the front and side. The galvanized legs and crossbracing contribute to stability and support, while adjustable metal feet allow for customization in height and leveling, accommodating uneven floors. Certified by NSF, this dishtable meets rigorous health and safety standards, making it a reliable choice for commercial kitchens. Whether used in bustling restaurants, institutional cafeterias, or catering services, the Eagle CDTL-108-16/3 Clean Dishtable provides a robust solution tailored to meet diverse industry requirements.