Eagle CDTL-120-16/3 Clean Dishtable Straight Design 120"W X 30"D X 43-1/2"H Overall
Delivery to:
- Durable 16/304 stainless steel construction
- 120"W x 30"D x 43-1/2"H overall dimensions
- Right-to-left operation for easy workflow
- View More Details
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The Eagle CDTL-120-16/3 Clean Dishtable Straight Design is an expertly crafted solution for commercial kitchens seeking efficiency and durability. With dimensions of 120 inches in width, 30 inches in depth, and an overall height of 43-1/2 inches, this dishtable is designed for right-to-left operation, optimizing workflow in busy environments. The table's construction features a 16-gauge, 304 stainless steel top, known for its resilience and resistance to corrosion, making it suitable for the rigorous demands of the food service industry. An 8-inch high backsplash helps to maintain cleanliness by protecting walls from splashes and spills. The raised rolled edges on the front and side add an extra layer of safety by preventing items from slipping off the table. Supported by galvanized legs and crossbracing, the dishtable ensures stability and strength, while the adjustable metal feet provide versatility in leveling the unit on uneven surfaces. Certified by the NSF, the Eagle CDTL-120-16/3 guarantees compliance with health and safety standards, making it a reliable choice for establishments prioritizing hygiene and efficiency. This dishtable is an indispensable asset across various segments, from restaurants to institutional kitchens, offering a robust and practical solution for cleaning and organizing dishware.
Product Description
The Eagle CDTL-120-16/3 Clean Dishtable Straight Design is an expertly crafted solution for commercial kitchens seeking efficiency and durability. With dimensions of 120 inches in width, 30 inches in depth, and an overall height of 43-1/2 inches, this dishtable is designed for right-to-left operation, optimizing workflow in busy environments. The table's construction features a 16-gauge, 304 stainless steel top, known for its resilience and resistance to corrosion, making it suitable for the rigorous demands of the food service industry. An 8-inch high backsplash helps to maintain cleanliness by protecting walls from splashes and spills. The raised rolled edges on the front and side add an extra layer of safety by preventing items from slipping off the table. Supported by galvanized legs and crossbracing, the dishtable ensures stability and strength, while the adjustable metal feet provide versatility in leveling the unit on uneven surfaces. Certified by the NSF, the Eagle CDTL-120-16/3 guarantees compliance with health and safety standards, making it a reliable choice for establishments prioritizing hygiene and efficiency. This dishtable is an indispensable asset across various segments, from restaurants to institutional kitchens, offering a robust and practical solution for cleaning and organizing dishware.
Product information
| Manufacturer | Eagle Group |
|---|---|
| Model Number | CDTL-120-16/3 |
| Manufacturer Part # | CDTL-120-16/3 |
| Width (side - side) OA | 109" - 120" |
| Splash Height | 8"H Splash |
| Stainless Gauge | 16 Gauge |
| Direction | Right To Left |
| Stainless Series | 300 Series |
| Leg Type | Galvanized Legs |
| Height | 43.5" |
| Width | 120" |
| Depth | 30" |
| Weight | 247 lbs |
| NSF Approved | Yes |
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
