Eagle CDTL-30-16/3 Clean Dishtable Straight Design 30"W X 30"D X 43-1/2"H Overall
Delivery to:
- 16/304 stainless steel top for durability and easy cleaning
- 30"W x 30"D x 43-1/2"H overall dimensions
- Right-to-left operation for efficient workflow
- View More Details
Price-match Guarantee
Price-match Guarantee
Our Price-Match Guarantee promises to match any lower price you find at approved competitors within 30 days. See terms.
Secure Shopping
Secure Shopping
Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more.
The Eagle CDTL-30-16/3 Clean Dishtable Straight Design is a meticulously crafted piece suited for commercial kitchens, offering ample utility with its dimensions of 30"W x 30"D x 43-1/2"H overall. This dishtable features a straight design optimized for right-to-left operation, facilitating a seamless workflow in dish handling processes. Constructed from 16-gauge, type 304 stainless steel, the top surface ensures durability and resistance to corrosion, making it a reliable choice for high-demand environments. The 8"H backsplash aids in maintaining cleanliness by preventing water and debris from spilling onto surrounding surfaces. Additionally, the raised rolled edges on the front and sides enhance user safety and prevent accidental spillage. The supporting structure comprises galvanized legs and cross-bracing, providing stability even under heavy load. Adjustable metal feet allow for easy leveling on uneven floors, ensuring optimal alignment with adjoining kitchen equipment. NSF certification confirms that this dishtable meets rigorous standards for public health protection. This product is an ideal fit for various segments of the food service industry, including restaurants, cafeterias, and catering businesses, where efficiency and hygiene are paramount. Its practical design and robust construction make the Eagle CDTL-30-16/3 an indispensable asset in professional kitchen settings.
Product Description
The Eagle CDTL-30-16/3 Clean Dishtable Straight Design is a meticulously crafted piece suited for commercial kitchens, offering ample utility with its dimensions of 30"W x 30"D x 43-1/2"H overall. This dishtable features a straight design optimized for right-to-left operation, facilitating a seamless workflow in dish handling processes. Constructed from 16-gauge, type 304 stainless steel, the top surface ensures durability and resistance to corrosion, making it a reliable choice for high-demand environments. The 8"H backsplash aids in maintaining cleanliness by preventing water and debris from spilling onto surrounding surfaces. Additionally, the raised rolled edges on the front and sides enhance user safety and prevent accidental spillage. The supporting structure comprises galvanized legs and cross-bracing, providing stability even under heavy load. Adjustable metal feet allow for easy leveling on uneven floors, ensuring optimal alignment with adjoining kitchen equipment. NSF certification confirms that this dishtable meets rigorous standards for public health protection. This product is an ideal fit for various segments of the food service industry, including restaurants, cafeterias, and catering businesses, where efficiency and hygiene are paramount. Its practical design and robust construction make the Eagle CDTL-30-16/3 an indispensable asset in professional kitchen settings.
Product information
| Manufacturer | Eagle Group |
|---|---|
| Model Number | CDTL-30-16/3 |
| Manufacturer Part # | CDTL-30-16/3 |
| Width (side - side) OA | 25" - 30" |
| Splash Height | 8"H Splash |
| Stainless Gauge | 16 Gauge |
| Direction | Right To Left |
| Stainless Series | 300 Series |
| Leg Type | Galvanized Legs |
| Height | 43.5" |
| Width | 30" |
| Depth | 30" |
| Weight | 42 lbs |
| NSF Approved | Yes |
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
