Eagle CDTL-48-16/4-SL-X Clean Dishtable Straight Design 48"W X 30"D X 43-1/2"H Overall
Delivery to:
- Clean dishtable with straight design for streamlined kitchen workflow
- 48"W x 30"D x 43-1/2"H overall dimensions for ample workspace
- 16/430 stainless steel top ensures durability and easy cleaning
- View More Details
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The Eagle CDTL-48-16/4-SL-X Clean Dishtable is engineered with a straight design, measuring 48 inches in width, 30 inches in depth, and 43-1/2 inches in height. This model is tailored for right-to-left operational flow, making it a streamlined choice for commercial kitchens looking to enhance efficiency. Its top is crafted from 16-gauge 430 stainless steel, ensuring durability and resistance to corrosion, a crucial feature for maintaining hygiene in food service environments. An 8-inch high backsplash is integrated to prevent spillage and protect walls, while the raised rolled edges on the front and side further contain liquids and debris, enhancing cleanliness and safety. The dishtable is fortified with galvanized gussets for added stability, supported by stainless steel legs and crossbracing that promise long-lasting structural integrity. The adjustable plastic bullet feet allow for precise leveling, accommodating uneven flooring surfaces commonly found in busy kitchen areas. NSF certification underscores its adherence to high sanitation standards, making it a reliable component for various market segments, including restaurants, cafeterias, and institutional kitchens. The Eagle CDTL-48-16/4-SL-X dishtable is a robust, practical solution designed to meet the rigorous demands of the food service industry.
Product Description
The Eagle CDTL-48-16/4-SL-X Clean Dishtable is engineered with a straight design, measuring 48 inches in width, 30 inches in depth, and 43-1/2 inches in height. This model is tailored for right-to-left operational flow, making it a streamlined choice for commercial kitchens looking to enhance efficiency. Its top is crafted from 16-gauge 430 stainless steel, ensuring durability and resistance to corrosion, a crucial feature for maintaining hygiene in food service environments. An 8-inch high backsplash is integrated to prevent spillage and protect walls, while the raised rolled edges on the front and side further contain liquids and debris, enhancing cleanliness and safety. The dishtable is fortified with galvanized gussets for added stability, supported by stainless steel legs and crossbracing that promise long-lasting structural integrity. The adjustable plastic bullet feet allow for precise leveling, accommodating uneven flooring surfaces commonly found in busy kitchen areas. NSF certification underscores its adherence to high sanitation standards, making it a reliable component for various market segments, including restaurants, cafeterias, and institutional kitchens. The Eagle CDTL-48-16/4-SL-X dishtable is a robust, practical solution designed to meet the rigorous demands of the food service industry.
Product information
| Manufacturer | Eagle Group |
|---|---|
| Model Number | CDTL-48-16/4-SL-X |
| Manufacturer Part # | CDTL-48-16/4-SL-X |
| Width (side - side) OA | 37" - 48" |
| Stainless Series | 400 Series |
| Stainless Gauge | 16 Gauge |
| Splash Height | 8"H Splash |
| Direction | Right To Left |
| Leg Type | Stainless Steel Legs |
| Height | 43.5" |
| Width | 48" |
| Depth | 30" |
| Weight | 63 lbs |
| NSF Approved | Yes |
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
