Eagle Group  |  MFG #: CDTL-48-16/4-X  | Item #: 538767

Eagle CDTL-48-16/4-X Clean Dishtable Straight Design 48"W X 30"D X 43-1/2"H Overall

$560.72 $1,766.00

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  • Right-to-left operation for efficient workflow
  • 48"W x 30"D x 43-1/2"H overall dimensions
  • 16/430 stainless steel top for durability
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The Eagle CDTL-48-16/4-X Clean Dishtable is designed with precision and practicality, measuring 48 inches wide, 30 inches deep, and 43-1/2 inches high overall, catering to the needs of commercial kitchens. This straight design dishtable facilitates a right-to-left operation, streamlining workflow in dishwashing stations. The top is constructed from 16-gauge, 430 stainless steel, ensuring durability and resistance to corrosion, ideal for long-term use in demanding environments. Adding to its functionality, the table features an 8-inch high backsplash, which helps to protect walls from splashes and maintains cleanliness. The raised rolled edges on the front and side further prevent spills and enhance safety during operation. Structurally robust, the dishtable is supported by galvanized legs and crossbracing, providing stability. The adjustable metal feet allow for level placement on uneven surfaces, ensuring optimal performance. Certified by NSF, this dishtable meets high standards for safety and sanitation, making it a reliable choice for businesses. This product represents a valuable investment for various segments within the food service industry, offering reliability and ease of use in fast-paced environments.

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Product Description

The Eagle CDTL-48-16/4-X Clean Dishtable is designed with precision and practicality, measuring 48 inches wide, 30 inches deep, and 43-1/2 inches high overall, catering to the needs of commercial kitchens. This straight design dishtable facilitates a right-to-left operation, streamlining workflow in dishwashing stations. The top is constructed from 16-gauge, 430 stainless steel, ensuring durability and resistance to corrosion, ideal for long-term use in demanding environments. Adding to its functionality, the table features an 8-inch high backsplash, which helps to protect walls from splashes and maintains cleanliness. The raised rolled edges on the front and side further prevent spills and enhance safety during operation. Structurally robust, the dishtable is supported by galvanized legs and crossbracing, providing stability. The adjustable metal feet allow for level placement on uneven surfaces, ensuring optimal performance. Certified by NSF, this dishtable meets high standards for safety and sanitation, making it a reliable choice for businesses. This product represents a valuable investment for various segments within the food service industry, offering reliability and ease of use in fast-paced environments.

Product information

Technical specs
Manufacturer Eagle Group
Model Number CDTL-48-16/4-X
Manufacturer Part # CDTL-48-16/4-X
Width (side - side) OA 37" - 48"
Stainless Gauge 16 Gauge
Splash Height 8"H Splash
Direction Right To Left
Leg Type Galvanized Legs
Stainless Series 400 Series
Height 43.5"
Width 48"
Depth 30"
Weight 63 lbs
NSF Approved Yes
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Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Eagle CDTL-48-16/4-X Clean Dishtable Straight Design 48"W X 30"D X 43-1/2"H Overall
Eagle Group

Eagle CDTL-48-16/4-X Clean Dishtable Straight Design 48"W X 30"D X 43-1/2"H Overall

$560.72 $1,766.00

The Eagle CDTL-48-16/4-X Clean Dishtable is designed with precision and practicality, measuring 48 inches wide, 30 inches deep, and 43-1/2 inches high overall, catering to the needs of commercial kitchens. This straight design dishtable facilitates a right-to-left operation, streamlining workflow in dishwashing stations. The top is constructed from 16-gauge, 430 stainless steel, ensuring durability and resistance to corrosion, ideal for long-term use in demanding environments. Adding to its functionality, the table features an 8-inch high backsplash, which helps to protect walls from splashes and maintains cleanliness. The raised rolled edges on the front and side further prevent spills and enhance safety during operation. Structurally robust, the dishtable is supported by galvanized legs and crossbracing, providing stability. The adjustable metal feet allow for level placement on uneven surfaces, ensuring optimal performance. Certified by NSF, this dishtable meets high standards for safety and sanitation, making it a reliable choice for businesses. This product represents a valuable investment for various segments within the food service industry, offering reliability and ease of use in fast-paced environments.

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