Eagle CDTL-60-16/4 Clean Dishtable Straight Design 60"W X 30"D X 43-1/2"H Overall

Eagle Group  |  MFG #: CDTL-60-16/4  |  Item #: 358680
$1,017.14 $3,320.00

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  • Straight design for streamlined operation
  • 60"W x 30"D x 43-1/2"H overall dimensions
  • 16/430 stainless steel for durability
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The Eagle CDTL-60-16/4 Clean Dishtable Straight Design 60"W X 30"D X 43-1/2"H Overall is a meticulously engineered component for commercial kitchens, delivering exceptional durability and functionality. Crafted with precision, this clean dishtable features a right-to-left operation format that optimizes workflow efficiency. The table's top is constructed from 16-gauge, 430 stainless steel, providing a robust and corrosion-resistant surface ideal for rigorous daily use. Complementing its durability, the design incorporates an 8"H backsplash to contain splashes and maintain cleanliness in kitchen environments. Raised rolled edges on the front and side further enhance safety and usability by preventing spillage. The table's support structure includes galvanized legs and cross-bracing, ensuring a stable and reliable foundation. With adjustable metal feet, this dishtable can accommodate uneven flooring, promoting seamless integration into various kitchen layouts. Certified by the National Sanitation Foundation (NSF), the Eagle CDTL-60-16/4 adheres to strict public health and safety standards. Its dimensions, 60"W by 30"D by 43-1/2"H overall, make it an adaptable choice for diverse food service operations, offering ample space for handling clean dishes while maintaining a compact footprint. This dishtable exemplifies engineering excellence tailored to the needs of professional kitchens.

More Details

Product Description

The Eagle CDTL-60-16/4 Clean Dishtable Straight Design 60"W X 30"D X 43-1/2"H Overall is a meticulously engineered component for commercial kitchens, delivering exceptional durability and functionality. Crafted with precision, this clean dishtable features a right-to-left operation format that optimizes workflow efficiency. The table's top is constructed from 16-gauge, 430 stainless steel, providing a robust and corrosion-resistant surface ideal for rigorous daily use. Complementing its durability, the design incorporates an 8"H backsplash to contain splashes and maintain cleanliness in kitchen environments. Raised rolled edges on the front and side further enhance safety and usability by preventing spillage. The table's support structure includes galvanized legs and cross-bracing, ensuring a stable and reliable foundation. With adjustable metal feet, this dishtable can accommodate uneven flooring, promoting seamless integration into various kitchen layouts. Certified by the National Sanitation Foundation (NSF), the Eagle CDTL-60-16/4 adheres to strict public health and safety standards. Its dimensions, 60"W by 30"D by 43-1/2"H overall, make it an adaptable choice for diverse food service operations, offering ample space for handling clean dishes while maintaining a compact footprint. This dishtable exemplifies engineering excellence tailored to the needs of professional kitchens.

Certifications

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NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


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Eagle Group

Eagle CDTL-60-16/4 Clean Dishtable Straight Design 60"W X 30"D X 43-1/2"H Overall

$1,017.14 $3,320.00

The Eagle CDTL-60-16/4 Clean Dishtable Straight Design 60"W X 30"D X 43-1/2"H Overall is a meticulously engineered component for commercial kitchens, delivering exceptional durability and functionality. Crafted with precision, this clean dishtable features a right-to-left operation format that optimizes workflow efficiency. The table's top is constructed from 16-gauge, 430 stainless steel, providing a robust and corrosion-resistant surface ideal for rigorous daily use. Complementing its durability, the design incorporates an 8"H backsplash to contain splashes and maintain cleanliness in kitchen environments. Raised rolled edges on the front and side further enhance safety and usability by preventing spillage. The table's support structure includes galvanized legs and cross-bracing, ensuring a stable and reliable foundation. With adjustable metal feet, this dishtable can accommodate uneven flooring, promoting seamless integration into various kitchen layouts. Certified by the National Sanitation Foundation (NSF), the Eagle CDTL-60-16/4 adheres to strict public health and safety standards. Its dimensions, 60"W by 30"D by 43-1/2"H overall, make it an adaptable choice for diverse food service operations, offering ample space for handling clean dishes while maintaining a compact footprint. This dishtable exemplifies engineering excellence tailored to the needs of professional kitchens.