Eagle CDTL-96-16/3-X Clean Dishtable Straight Design 96"W X 30"D X 43-1/2"H Overall
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- 16/304 stainless steel top for durability
- Raised rolled edges for safety
- 8"H backsplash to prevent spills
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The Eagle CDTL-96-16/3-X Clean Dishtable Straight Design is a meticulously engineered unit measuring 96 inches in width, 30 inches in depth, and 43-1/2 inches in height overall. Crafted from 16/304 stainless steel, this dishtable promises durability and resilience in demanding environments. Its right-to-left operation is designed for streamlined workflow in industrial kitchens, making it a versatile choice for a range of food service operations. An 8-inch high backsplash effectively prevents spills and splashes, while raised rolled edges on the front and sides offer additional spill containment, enhancing cleanliness and safety. The galvanized legs and crossbracing provide a sturdy and stable foundation, essential for heavy-duty use. The adjustable metal feet ensure that the dishtable can be leveled on uneven surfaces, maintaining its operational efficiency. Certified by NSF, this clean dishtable meets stringent public health and safety standards, making it suitable for use in commercial settings such as restaurants, cafeterias, and catering businesses. The Eagle CDTL-96-16/3-X is not only a functional component but also a reliable investment for any food service establishment seeking to enhance their dishwashing station with a high-quality, durable solution.
Product Description
The Eagle CDTL-96-16/3-X Clean Dishtable Straight Design is a meticulously engineered unit measuring 96 inches in width, 30 inches in depth, and 43-1/2 inches in height overall. Crafted from 16/304 stainless steel, this dishtable promises durability and resilience in demanding environments. Its right-to-left operation is designed for streamlined workflow in industrial kitchens, making it a versatile choice for a range of food service operations. An 8-inch high backsplash effectively prevents spills and splashes, while raised rolled edges on the front and sides offer additional spill containment, enhancing cleanliness and safety. The galvanized legs and crossbracing provide a sturdy and stable foundation, essential for heavy-duty use. The adjustable metal feet ensure that the dishtable can be leveled on uneven surfaces, maintaining its operational efficiency. Certified by NSF, this clean dishtable meets stringent public health and safety standards, making it suitable for use in commercial settings such as restaurants, cafeterias, and catering businesses. The Eagle CDTL-96-16/3-X is not only a functional component but also a reliable investment for any food service establishment seeking to enhance their dishwashing station with a high-quality, durable solution.
Product information
| Manufacturer | Eagle Group |
|---|---|
| Model Number | CDTL-96-16/3-X |
| Manufacturer Part # | CDTL-96-16/3-X |
| Leg Type | Galvanized Legs |
| Stainless Series | 300 Series |
| Direction | Right To Left |
| Splash Height | 8"H Splash |
| Stainless Gauge | 16 Gauge |
| Width (side - side) OA | 85" - 96" |
| Height | 43.5" |
| Width | 96" |
| Depth | 30" |
| Weight | 223 lbs |
| NSF Approved | Yes |
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
