Eagle Group  |  MFG #: CDTR-120-16/3  | Item #: 41032

Eagle CDTR-120-16/3 Clean Dishtable Straight Design 120"W X 30"D X 43-1/2"H Overall

$1,714.55 $5,400.00

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  • Efficient left-to-right operation for streamlined workflow
  • Durable 16/304 stainless steel top resists corrosion
  • Ample 120"W x 30"D workspace for larger tasks
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The Eagle CDTR-120-16/3 Clean Dishtable Straight Design 120"W x 30"D x 43-1/2"H Overall is a highly functional and durable solution for commercial kitchens. This dishtable features a straight design with a left-to-right operation, making it an efficient fit for streamlined kitchen workflows. Its 16/304 stainless steel top ensures durability and resistance to corrosion, an essential factor in the longevity of kitchen equipment. With an 8"H backsplash, it helps in maintaining cleanliness by preventing spillage and splashes on walls. The raised rolled edges on the front and side contribute to added safety and ease of use, preventing accidental spills from reaching the floor. Supported by galvanized legs and crossbracing, the table promises robust stability and strength. The adjustable metal feet allow for customization in height, ensuring level placement even on uneven floors. Furthermore, the product complies with NSF standards, emphasizing its suitability for use in environments adhering to strict public health regulations. This clean dishtable is versatile, catering to various market segments within the food service industry, including restaurants, hotels, and institutional kitchens, known for its practicality and robust construction tailored to meet the demanding needs of commercial kitchen operations.

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Product Description

The Eagle CDTR-120-16/3 Clean Dishtable Straight Design 120"W x 30"D x 43-1/2"H Overall is a highly functional and durable solution for commercial kitchens. This dishtable features a straight design with a left-to-right operation, making it an efficient fit for streamlined kitchen workflows. Its 16/304 stainless steel top ensures durability and resistance to corrosion, an essential factor in the longevity of kitchen equipment. With an 8"H backsplash, it helps in maintaining cleanliness by preventing spillage and splashes on walls. The raised rolled edges on the front and side contribute to added safety and ease of use, preventing accidental spills from reaching the floor. Supported by galvanized legs and crossbracing, the table promises robust stability and strength. The adjustable metal feet allow for customization in height, ensuring level placement even on uneven floors. Furthermore, the product complies with NSF standards, emphasizing its suitability for use in environments adhering to strict public health regulations. This clean dishtable is versatile, catering to various market segments within the food service industry, including restaurants, hotels, and institutional kitchens, known for its practicality and robust construction tailored to meet the demanding needs of commercial kitchen operations.

Product information

Technical specs
Manufacturer Eagle Group
Model Number CDTR-120-16/3
Manufacturer Part # CDTR-120-16/3
Width (side - side) OA 109" - 120"
Stainless Series 300 Series
Direction Left To Right
Leg Type Galvanized Legs
Splash Height 8"H Splash
Stainless Gauge 16 Gauge
Height 43.5"
Width 120"
Depth 30"
Weight 247 lbs
NSF Approved Yes
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Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Eagle CDTR-120-16/3 Clean Dishtable Straight Design 120"W X 30"D X 43-1/2"H Overall
Eagle Group

Eagle CDTR-120-16/3 Clean Dishtable Straight Design 120"W X 30"D X 43-1/2"H Overall

$1,714.55 $5,400.00

The Eagle CDTR-120-16/3 Clean Dishtable Straight Design 120"W x 30"D x 43-1/2"H Overall is a highly functional and durable solution for commercial kitchens. This dishtable features a straight design with a left-to-right operation, making it an efficient fit for streamlined kitchen workflows. Its 16/304 stainless steel top ensures durability and resistance to corrosion, an essential factor in the longevity of kitchen equipment. With an 8"H backsplash, it helps in maintaining cleanliness by preventing spillage and splashes on walls. The raised rolled edges on the front and side contribute to added safety and ease of use, preventing accidental spills from reaching the floor. Supported by galvanized legs and crossbracing, the table promises robust stability and strength. The adjustable metal feet allow for customization in height, ensuring level placement even on uneven floors. Furthermore, the product complies with NSF standards, emphasizing its suitability for use in environments adhering to strict public health regulations. This clean dishtable is versatile, catering to various market segments within the food service industry, including restaurants, hotels, and institutional kitchens, known for its practicality and robust construction tailored to meet the demanding needs of commercial kitchen operations.

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