Eagle CDTR-120-16/4 Clean Dishtable Straight Design 120"W X 30"D X 43-1/2"H Overall

The Eagle CDTR-120-16/4 Clean Dishtable Straight Design 120"W X 30"D X 43-1/2"H Overall is a meticulously engineered piece of equipment designed for efficiency in commercial kitchens. This dishtable features a straight design with dimensions of 120 inches in width, 30 inches in depth, and an overall height of 43-1/2 inches, making it suitable for a high-volume food service environment. Constructed with a 16/430 stainless steel top, it promises durability and resistance to corrosion, ensuring longevity in demanding conditions. The left-to-right operation facilitates seamless workflow in dish cleaning processes. It is equipped with an 8-inch high backsplash to protect walls from water and debris, while its raised rolled edges on the front and side prevent overflow and accidents. The table's structural integrity is supported by galvanized legs and crossbracing, providing stability during intensive use. Adjustable metal feet allow for customization to ensure a level setup on uneven surfaces. With NSF certification, this dishtable adheres to rigorous standards for public health protection, making it an indispensable asset in various segments including restaurants, cafeterias, and catering businesses. This product embodies a blend of practical design and robust construction, catering to the demanding needs of the food service industry.