Eagle Group  |  MFG #: CDTR-24-14/3  | Item #: 41034

Eagle CDTR-24-14/3 Spec-Master® Clean Dishtable Straight Design 24"W X 30"D X 43-1/2"H Overall

$990.62 $3,120.00

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  • NSF certified for safety and quality
  • Durable 14/304 stainless steel construction
  • 8" high backsplash to prevent spills
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The Eagle CDTR-24-14/3 Spec-Master® Clean Dishtable Straight Design is a meticulously crafted solution for commercial kitchens, measuring 24 inches wide, 30 inches deep, and 43-1/2 inches high overall. Its straight design facilitates efficient left-to-right operation, enhancing workflow in high-demand environments. The table is constructed with a 14-gauge, 304 stainless steel top, ensuring durability and resistance to corrosion. An 8-inch high backsplash prevents spillage and maintains cleanliness, while raised rolled edges on the front and side further contain messes and enhance safety. The robust stainless steel legs and crossbracing provide sturdy support, and the adjustable metal feet offer flexibility to accommodate uneven surfaces. This clean dishtable is NSF certified, guaranteeing it meets strict standards for public health protection. Ideal for use in restaurants, hotels, and institutional kitchens, the Eagle CDTR-24-14/3 combines functionality with superior construction, catering to diverse market segments that demand reliable and hygienic dish handling solutions. Its thoughtful design and high-quality materials make it a valuable addition to any professional food service operation, optimizing space and ensuring a tidy, efficient working environment.

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Product Description

The Eagle CDTR-24-14/3 Spec-Master® Clean Dishtable Straight Design is a meticulously crafted solution for commercial kitchens, measuring 24 inches wide, 30 inches deep, and 43-1/2 inches high overall. Its straight design facilitates efficient left-to-right operation, enhancing workflow in high-demand environments. The table is constructed with a 14-gauge, 304 stainless steel top, ensuring durability and resistance to corrosion. An 8-inch high backsplash prevents spillage and maintains cleanliness, while raised rolled edges on the front and side further contain messes and enhance safety. The robust stainless steel legs and crossbracing provide sturdy support, and the adjustable metal feet offer flexibility to accommodate uneven surfaces. This clean dishtable is NSF certified, guaranteeing it meets strict standards for public health protection. Ideal for use in restaurants, hotels, and institutional kitchens, the Eagle CDTR-24-14/3 combines functionality with superior construction, catering to diverse market segments that demand reliable and hygienic dish handling solutions. Its thoughtful design and high-quality materials make it a valuable addition to any professional food service operation, optimizing space and ensuring a tidy, efficient working environment.

Product information

Technical specs
Manufacturer Eagle Group
Model Number CDTR-24-14/3
Manufacturer Part # CDTR-24-14/3
Leg Type Stainless Steel Legs
Width (side - side) OA 19" - 24"
Stainless Gauge 14 Gauge
Direction Left To Right
Stainless Series 300 Series
Splash Height 8"H Splash
Height 43.5"
Width 24"
Depth 30"
Weight 36 lbs
NSF Approved Yes
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Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Eagle CDTR-24-14/3 Spec-Master® Clean Dishtable Straight Design 24"W X 30"D X 43-1/2"H Overall
Eagle Group

Eagle CDTR-24-14/3 Spec-Master® Clean Dishtable Straight Design 24"W X 30"D X 43-1/2"H Overall

$990.62 $3,120.00

The Eagle CDTR-24-14/3 Spec-Master® Clean Dishtable Straight Design is a meticulously crafted solution for commercial kitchens, measuring 24 inches wide, 30 inches deep, and 43-1/2 inches high overall. Its straight design facilitates efficient left-to-right operation, enhancing workflow in high-demand environments. The table is constructed with a 14-gauge, 304 stainless steel top, ensuring durability and resistance to corrosion. An 8-inch high backsplash prevents spillage and maintains cleanliness, while raised rolled edges on the front and side further contain messes and enhance safety. The robust stainless steel legs and crossbracing provide sturdy support, and the adjustable metal feet offer flexibility to accommodate uneven surfaces. This clean dishtable is NSF certified, guaranteeing it meets strict standards for public health protection. Ideal for use in restaurants, hotels, and institutional kitchens, the Eagle CDTR-24-14/3 combines functionality with superior construction, catering to diverse market segments that demand reliable and hygienic dish handling solutions. Its thoughtful design and high-quality materials make it a valuable addition to any professional food service operation, optimizing space and ensuring a tidy, efficient working environment.

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