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Eagle CDTR-48-14/3 Spec-Master® Clean Dishtable Straight Design 48"W X 30"D X 43-1/2"H Overall

Eagle Group  |  MFG #: CDTR-48-14/3  |  Item #: 41049
$1,215.98 $3,969.00

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  • Efficient left-to-right operation for organized workflow
  • 14/304 stainless steel top for superior durability
  • 8"H backsplash to prevent spills and splashes
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Description

Specifications

Reviews

Certifications

The Eagle CDTR-48-14/3 Spec-Master® Clean Dishtable Straight Design 48"W X 30"D X 43-1/2"H Overall is a state-of-the-art solution designed for efficient dish handling in commercial kitchens. With its straight design, this dishtable ensures streamlined left-to-right operation, optimizing workflow in high-demand environments. The top is crafted from durable 14/304 stainless steel, renowned for its exceptional corrosion resistance and longevity, making it an invaluable asset for busy foodservice establishments. An 8-inch high backsplash provides additional protection against spills and splashes, maintaining cleanliness and hygiene. The raised rolled edges on the front and side add an extra layer of safety by preventing utensils and dishware from sliding off. Supported by robust stainless steel legs and crossbracing, the structure is both sturdy and reliable, suitable for rigorous daily use. The adjustable metal feet allow for versatile positioning and stability on uneven surfaces. As an NSF-certified product, it meets stringent public health and safety standards, ensuring compliance in commercial settings. The Eagle CDTR-48-14/3 is a versatile and dependable choice for restaurants, cafeterias, and catering services that demand quality and efficiency in their dishhandling operations.

More Details

Product Description

The Eagle CDTR-48-14/3 Spec-Master® Clean Dishtable Straight Design 48"W X 30"D X 43-1/2"H Overall is a state-of-the-art solution designed for efficient dish handling in commercial kitchens. With its straight design, this dishtable ensures streamlined left-to-right operation, optimizing workflow in high-demand environments. The top is crafted from durable 14/304 stainless steel, renowned for its exceptional corrosion resistance and longevity, making it an invaluable asset for busy foodservice establishments. An 8-inch high backsplash provides additional protection against spills and splashes, maintaining cleanliness and hygiene. The raised rolled edges on the front and side add an extra layer of safety by preventing utensils and dishware from sliding off. Supported by robust stainless steel legs and crossbracing, the structure is both sturdy and reliable, suitable for rigorous daily use. The adjustable metal feet allow for versatile positioning and stability on uneven surfaces. As an NSF-certified product, it meets stringent public health and safety standards, ensuring compliance in commercial settings. The Eagle CDTR-48-14/3 is a versatile and dependable choice for restaurants, cafeterias, and catering services that demand quality and efficiency in their dishhandling operations.

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

Image from the manufacturer Picture from the manufacturer

Customer reviews

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Eagle Group

Eagle CDTR-48-14/3 Spec-Master® Clean Dishtable Straight Design 48"W X 30"D X 43-1/2"H Overall

$1,215.98 $3,969.00

The Eagle CDTR-48-14/3 Spec-Master® Clean Dishtable Straight Design 48"W X 30"D X 43-1/2"H Overall is a state-of-the-art solution designed for efficient dish handling in commercial kitchens. With its straight design, this dishtable ensures streamlined left-to-right operation, optimizing workflow in high-demand environments. The top is crafted from durable 14/304 stainless steel, renowned for its exceptional corrosion resistance and longevity, making it an invaluable asset for busy foodservice establishments. An 8-inch high backsplash provides additional protection against spills and splashes, maintaining cleanliness and hygiene. The raised rolled edges on the front and side add an extra layer of safety by preventing utensils and dishware from sliding off. Supported by robust stainless steel legs and crossbracing, the structure is both sturdy and reliable, suitable for rigorous daily use. The adjustable metal feet allow for versatile positioning and stability on uneven surfaces. As an NSF-certified product, it meets stringent public health and safety standards, ensuring compliance in commercial settings. The Eagle CDTR-48-14/3 is a versatile and dependable choice for restaurants, cafeterias, and catering services that demand quality and efficiency in their dishhandling operations.

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